Jamie Blatt has been working as a Director of Culinary Operations, Mercado Little Spain at Thinkfoodgroup since 2018. Furthermore, the professional has professional experience at more than five companies using similar skills. Jamie has a total work experience of 15+ years. Jamie Blatt studied at the Culinary Institute of America from 1987 to 1989. This professional learned Spanish. This expert has the following certificates: A.o.s. and New York City Food Handlers Certification. Currently the person lives in New York, New York region. Find this professional's actual email address and number through SoftwareOfficial search.
Name variants:
James Blatt,
Jameson Blatt,
Jamesina Blatt
Last updated May 23, 2024
Contact Information
Last Update
Aug 2, 2013
Email
ja**@hotmail.com, ja**@wholefoodsmarket.com
Location
New York, NY
Company
Workplace

Director of Culinary Operations, Mercado Little Spain
Washington, DC
Industry
Restaurants
Colleagues
Work History
Executive Chef
Overseeing day to day culinary operations, menu execution, financial responsibility, Training and Mentoring
Jan 2007 — May 2008
Executive Chef
Helped build the restaurant from the ground up. KItchen design and construction, conceived the culinary vision of the Asian/ Soul food inspired restaurant. Wrote all menus and training manua...
Oct 2005 — Nov 2006
Executive Chef
Helped build the restaurant from the ground up. KItchen design and construction, conceived the culinary vision of the Asian/ Soul food inspired restaurant. Wrote all menus and training manua...
Oct 2005 — Nov 2006
Education
1987 — 1989
1987 — 1989
Occupations
Executive
Team Leader
Supporting Member
Cook
Head Chef
Operations Manager
Team Member
Chef
Head Cook
Skills
Food
Restaurants
Culinary
Menu Development
Food Service
Catering
Inventory Management
Cooking
Recipes
Cuisine
Seafood
Sanitation
Menu Creation
Teaching
Gourmet
Food Safety
Fine Dining
Menu Design
Purchasing
Food & Beverage
Restaurant Management
Food Industry
Culinary Skills
Customer Service
Food and Beverage
Culinary Management
Food Cost Management
Chef
Baking
Recipe Testing
Pastry
Menu Costing
Team Building
Retail
Management
Sales
Leadership
Strategic Planning
Hospitality Industry
Microsoft Office
P&L Management
Hiring
Training
Marketing
Servsafe
Cost Management
Expenses
Retail Food
Culinary Education
Spanish
Merchandising
FAQs about Jamie Blatt
What's the profession of Jamie Blatt?
This professional's job is Director of Culinary Operations, Mercado Little Spain
What are the profession of The expert?
These person's professions are Executive and Team Leader
Where does Jamie Blatt currently live?
New York, New York is the place where Jamie Blatt lives
What is Jamie Blatt's email?
The professional's email is ja**@hotmail.com and ja**@wholefoodsmarket.com.
Where did Jamie Blatt work?
Jamie Blatt worked at Thinkfoodgroup, Whole Foods Market.
Where has Jamie Blatt studied?
Jamie studied at the Culinary Institute of America from 1987 to 1989.
Are there any professional certifications, that Jamie Blatt has?
This professional received the following certifications: A.o.s. and New York City Food Handlers Certification.
What languages does Jamie Blatt speak?
Jamie Blatt speaks Spanish.