We found the following information about Janet Davis at The Restaurant School at Walnut Hill College, where this expert has worked as a Adjunct Instructor since 2017. Janet's total work experience is over 39 years, during which time the professional had at least 13 jobs at different places to develop professional skills. Janet studied at the Temple University from 1996 to 1998. Janet Davis received the following certifications: Servsafe Food Protection Manager, Heartsaver Cpr Aed, and License 11159529. Janet Davis is proficient in English. Currently, Janet Davis lives in Mount Holly, New Jersey. You can contact with Janet by looking for phone number or email or get full information by requesting access to the professional's further details.
Name variants:
Janette Davis,
Janetta Davis,
Jan Davis,
Nettie Davis,
Netty Davis,
Netta Davis
Last updated May 24, 2024
Contact Information
Last Update
Jul 7, 2022
Email
jd**@verizon.net, j.**@scotchbonnets.com
Location
Mount Holly, NJ
Workplace

Adjunct Instructor
Philadelphia, PA
Industry
Higher Education, Eating Place
Colleagues
Work History
Adjunct Instructor
4207 Walnut St, Philadelphia, PA 19104
Adjunct Culinary Instructor - Community Education.
Jul 2017 — Jan 2018
Chief Executive Officer and Executive Chef
Serve as the face of JADE (Janet Ann Davis Enterprise), represent JADE's "Full on Flavor" brand on television, cater to major corporate brands including Hugo Boss, serve VIPs and C-level ex...
from Sep 2013
Food Segment Contributor
601 Pemberton Browns Mills Rd, Pemberton, NJ 08068
Entertained live radio audience on “Sounds of the Caribbean,” provided recipes, cooking tips and techniques, along with informative facts on Caribbean cuisine and food culture. Collaborated ...
Oct 2011 — Mar 2013
Contributing Writer
Provided recipes, cooking tips and techniques for DIY, menu planning on a budget, news on the latest food trends and area events, and resources for shopping and sourcing the best of the Gard...
Oct 2011 — Dec 2012
President
Chapter President, National Association of Women Business Owners of Southern New Jersey
Jun 2011 — Jun 2012
President and Executive Chef
20 south Main St, Medford, NJ 08055
Owner and Executive Chef of 50-seat Jamaican restaurant in Medford, New Jersey.
2004 — Mar 2012
Executive Chef and Owner
A restaurant and catering operation that provided food and education with a Caribbean flair. Opened my own 50-seat BYOB.
Highlights:
Numerous Guest Chef Appearances on NBC-TV and FOX-TV P...
Jun 2004 — Mar 2012
Culinary Instructor
Expert, hands-on and demonstrative instruction on Jamaican culinary traditions.
Feb 2006 — Jan 2011
Regional Media Chef
Served as Regional Media Chef for the Philadelphia market, secured and appeared in live television segment on FOX-TV, represented the brand with an on-stage chef demonstration at the Atlanti...
Apr 2010 — Oct 2010
Video Editor and Librarian
731 Lexington Ave, New York, NY 10022
Provided post-production and asset management support, ingested footage, logged tape, screened, indexed and catalogued video, transcribed interviews, evaluated video and maintained quality c...
2000 — 2009
Contributing Writer
Wrote recipes with a focus on heart healthy, flavorful, and quick and easy, as well as provided cooking tips, dining and entertaining ideas, and information on upcoming food events throughou...
Jan 2007 — Dec 2007
Human Resources Generalist
731 Lexington Ave, New York, NY 10022
Assist the HR team with daily operations in employee relations, benefits administration, recruiting and staffing, organizational communication, policy implementation, health and wellness ini...
1997 — 2000
Education
1996 — 1998
1991 — 1996
Occupations
Executive
Chief Executive Officer
Cook
Head Chef
Professor
Adjunct Instructor
Instructor
Pedagogue
Sales Specialist
Supplier
Chef
Speaker
Journalist
Presenter
Writer
Corporate Executive
Chief Executive
Head Cook
Lecturer
Postsecondary Teacher
Services Professional
Sales Representative
Food Preparer
Food Preparation Worker
Spokesperson
Representative
Skills
Food and Beverage
Culinary Skills
Event Management
Food
Cooking
Catering
Banquets
Weddings
Restaurants
Corporate Events
Event Planning
Menu Development
Small Business
Restaurant Management
Television
Project Manager
Parties
Leadership
Management
Speakers Bureau
Chef
Show Hosting
Conference Speaking
Presenter
Special Event
Creative Writer
Producers
Culinary Instructor
Food Service
On Air Talent
Social Networking
Radio
Nonprofits
Video
Cuisine
Hiring
Human Resources
Radio Host
Wine
Entertainment
Hospitality
Broadcast
Film
Interviews
Dinners
Magazines
Hospitality Management
Food Safety
Show Producer
Video Editor
FAQs about Janet Davis
What's the main profession of Janet Davis?
Janet Davis is a Chief Executive Officer and Executive Chef.
What jobs is Janet a professional at?
Janet is proficient at Executive and Chief Executive Officer jobs.
Where is Janet Davis currently located?
The expert is currently located in Mount Holly, New Jersey.
What is Janet Davis's email?
Janet Davis's email is jd**@verizon.net and j.**@scotchbonnets.com.
How many companies did Janet Davis work at?
The professional worked at 13 jobs.
Where has Janet Davis studied?
Janet studied at the Temple University from 1996 to 1998.
What are the certifications of Janet Davis?
The professional received the following certifications: Servsafe Food Protection Manager, Heartsaver Cpr Aed, and License 11159529.
What languages does Janet Davis speak?
Janet Davis speaks English.