Silky Benzant

Dining Room Manager

We found the following information about Silky Benzant at Sunset Marquis Hotel & Villas, where Silky has worked as a Food and Beverage Manager since 2018. Silky's total work experience is over 12 years, during which time the professional had at least four jobs at different places to develop professional skills. Silky studied at the Parsons School of Design - the New School from 1996 to 1998. Silky Benzant currently lives in North Hollywood, California. You can contact with Silky by searching for phone or email or find full information by requesting access to the person's additional details from SoftwareOfficial.
Name variants:
Silky Benzant
Last updated Jun 07, 2024

Contact Information

Last Update
Jul 9, 2022
Location
North Hollywood, CA

Workplace

Food and Beverage Manager

West Hollywood, CA

Industry

Hospitality

Work History

Food and Beverage Manager

1200 Alta Loma Rd, West Hollywood, CA 90069
Jul 2018 — Feb 2019

Dining Room Manager

222 south Hope St, Los Angeles, CA 90012
from Feb 2019

Food Service Manager

Jul 2016 — Jul 2018

Dining Room Manager

Jul 2008 — Mar 2017

Occupations

Executive
Manager
Operations Manager

Skills

Hospitality
Fine Dining
Menu Development
Restaurants
Culinary Skills
Food
Food Service

FAQs about Silky Benzant

What is the main profession of Silky Benzant?

This professional's job is Dining Room Manager

What are the profession of Silky?

These person's professions are Executive and Manager

Where does Silky Benzant live?

They lives in North Hollywood, California.

Where did Silky Benzant work?

The professional worked at Sunset Marquis Hotel & Villas, Otium.

What education does Silky Benzant have?

Silky studied at the Parsons School of Design - the New School from 1996 to 1998.

What languages does Silky Benzant speak?

Silky Benzant speaks Italian and Spanish.

What is the industry that Silky Benzant worked in?

Silky works in Hospitality industry.

What are professional skills of Silky Benzant?

Silky Benzant has the following skills: Hospitality, Fine Dining, Menu Development, Restaurants, Culinary Skills, Food, and Food Service.
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