We found the following information about Richard Schrimp at Culinary Academy of Long Island, where the professional has worked as a New York State Certified Culinary Arts Instructor since 1998. Richard's total work experience is over 16 years, during which time this person had at least three jobs at different companies to develop professional skills. Richard studied at the New York Institute of Technology. This person has studied English. West Islip, New York is the place where the professional presently lives. You can contact with Richard by searching for phone number or email address or find additional information by requesting access to the professional's details from SoftwareOfficial.
Name variants:
Dick Schrimp,
Rick Schrimp,
Ricky Schrimp,
Rich Schrimp,
Richie Schrimp
Last updated May 31, 2024
Contact Information
Last Update
Jul 17, 2022
Email
ch**@aol.com, ri**@gmail.com
Location
West Islip, NY
Company
Workplace
New York State Certified Culinary Arts Instructor
Syosset, NY
Industry
Higher Education
Colleagues
Work History
New York State Certified Culinary Arts Instructor
New York
All aspects of culinary arts instruction. National Ser-Safe and HACCP Instructor.
Jul 1998 — May 2011
Executive Chef and Operations Manager
114 Woodland St, Hartford, CT 06105
Responsible for the kitchen production of three thousand patient meals per day.
Managed visitor's cafe, employee cafeteria and all catering events.
Seasonal menu develpoment for patient a...
2006 — 2009
Owner and Executive Chef
Complete off premise caterer. Catering and Craft Sevices for the Motion Picture and Television Industry. Complete with a 30 foot Mobile Kitchen. Corporate and Private Catering. Serv-safe and...
from 1996
Education
Occupations
Cook
Head Chef
Executive
Owner
Professor
Instructor
Pedagogue
Operations Manager
Director of Operations
Chef
Head Cook
Chief Executive
Skills
Restaurants
Food and Beverage
Food Industry
Event Planning
Cooking
Recipes
Gourmet
Sauces
Recipe Testing
Cuisine
Pastry
Parties
Mediterranean
Seafood
Food Safety
Food Preparation
Chef
Fine Dining
Purchasing
Banquets
Ingredients
Menu Costing
Food Quality
Culinary Management
Food Cost Management
Food Cost Analysis
Servsafe
Food Styling
Meat
Serve Safe Certified
Labor Control
Personal Chef Services
Food Service Sanitation
Event Management
Food Writing
Restaurant Management
Hospitality
Culinary Education
Butchery
Dinners
New Restaurant Openings
FAQs about Richard Schrimp
What's the profession of Richard Schrimp?
This professional's job is Owner and Executive Chef
What jobs is Richard Schrimp a professional at?
Richard Schrimp is a professional Cook and Head Chef jobs.
Where does Richard Schrimp currently live?
West Islip, New York is the place where Richard Schrimp lives
What is Richard Schrimp's email?
The professional's email is ch**@aol.com and ri**@gmail.com.
Where did Richard Schrimp work?
This expert worked at Culinary Academy of Long Island, Saint Francis Hospital.
Where has Richard Schrimp studied?
Richard studied at the New York Institute of Technology.
What languages does Richard Schrimp speak?
Richard Schrimp speaks English.
Are there any industries Richard Schrimp works in?
Richard Schrimp works in Food Production industry.