Since 2017, Nick Lisotto has been working in Bay Club at Mattapoisett located 771, 771. This person is an experienced Director of Food and Beverage with over 14 years of work experience. According to Nick's resume and work profile, this professional has worked at more than 11 companies with numerous backgrounds and gained various skills. Nick attended school at the Boston University from 2017. This expert has professional certification in Servsafe and Certified Sommelier. Nick can be found in Philadelphia, Pennsylvania – where this expert is currently located. You can search for this person's email address and number. We can also provide you exhaustive contact information upon request.
Name variants:
Dominic Lisotto,
Nicholas Lisotto
Last updated Jun 08, 2024
Contact Information
Last Update
Jul 9, 2022
Email
ni**@brelundi.com, ni**@gmail.com
Location
Philadelphia, PA
Company
Workplace
Colleagues
Work History
Director of Food and Beverage
63 County Rd, Mattapoisett, MA 02739
Elevating the best F & B program in Mattapoisett to the best F & B program in MA.
2017 — Jul 2019
Consulting Wine Director
100 Powdermill Rd SUITE 189, Acton, MA 01720
Bringing small production, traditional, estate bottled wines which are truly expressive of the towns they come from; to your favorite local restaurants and boutique wine stores.
2016 — Mar 2017
Opening Consultant- Acting General Manager
16 Felton St, Waltham, MA 02453
Opened a Rustic Italian Upscale Casual 50 seat restaurant
Complete scratch kitchen with a bread program, cured meats program, pastry program and a pasta program
Started a Beverage Program...
Mar 2016 — Oct 2016
Executive Chef
Opened two dining outlets
Started a bread program, cured meats program, pasta program and a pastry program
Initiated tasting menus, wedding catering and cooking classes
Helped develop Wi...
Mar 2014 — Mar 2016
Chef
1312 Spruce St, Philadelphia, PA 19107
Chef – Vetri (April 2012 – March 2014)
One of four chefs putting out a7 Course Italian Tasting Menu six days a week
Executed every aspect of the restaurant from ordering to plating
Worke...
Jan 2012 — Mar 2014
Sous Chef
Manage a kitchen of 4 putting out on average 180 covers a night with busy nights pushing into the 300’s - Responsibilities included but not limited to the following: running the line, menu p...
Feb 2010 — Feb 2012
Assistant Vice President Commercial Business Banking Lender
Managing an 80,000,000 portfolio of business banking clients consisting mainly of hotels and restaurants. Managed a team of credit analyst, portfolio managers and administrators.
2007 — 2009
Senoir Credit Analyst
38 Fountain Square Plz, Cincinnati, OH 45201
Deep dive analysis of companies fiscal wherewithal to repay or take on additional debt while still being able to maintain a positive annual cash flow.
2005 — 2007
Education
from 2017
2010 — 2012
Occupations
Cook
Chef
Waiter
Wine Steward
Executive
Founder
Director
Food Preparer
Food Preparation Worker
Banquet Server
Food Server
Founding Member
Chief Executive
Operations Manager
Skills
Culinary Skills
Restaurant Management
Catering
Banquets
Sanitation
Pastry
Menu Development
Customer Service
Restaurants
Food Service
Cuisine
Recipes
Cooking
New Restaurant Openings
Chef
Fine Dining
Banquet Operations
FAQs about Nick Lisotto
What is the profession of Nick Lisotto?
This professional's job is Chef and Sommelier -Founder of Sorriso Vino
What are the profession of Nick Lisotto?
These person's professions are Cook and Chef
Where does Nick Lisotto currently live?
They lives in Philadelphia, Pennsylvania.
Does Nick Lisotto have the email address?
ni**@brelundi.com and ni**@gmail.com is Nick Lisotto's email address.
How many companies did Nick Lisotto work at?
The professional worked at 11 jobs.
Where has Nick Lisotto studied?
Nick studied at the Boston University from 2017.
What are the certifications of Nick Lisotto?
The professional received the following certifications: Servsafe, Certified Sommelier, and Sommelier.
What is the industry that Nick Lisotto is connected to?
Nick works in Food Production industry.