Since 2019, Michael Lowney has been working in Pacific Catch situated 1096, 1096. This professional is a proficient General Manager with over 59 years of work experience. According to Michael's CV and work profile, the professional has worked at more than 23 companies with numerous backgrounds and gained different skills. Michael attended school at the San Diego State University from 1984 to 1986. Michael Lowney can be found in San Jose, California – where the professional currently lives. You can search for this person's e-mail and phone. We can also provide you with exhaustive contact information upon request.
Name variants:
Mikael Lowney,
Mychael Lowney,
Mike Lowney,
Mikey Lowney,
Mick Lowney,
Mickey Lowney,
Micky Lowney,
Michl Lowney,
Mischa Lowney
Last updated Jun 08, 2024
Contact Information
Last Update
Jul 6, 2022
Email
ml**@stanford.edu
Location
San Jose, CA
Company
Workplace
General Manager
San Francisco, CA
Industry
Restaurants, Mfg Prepared Feeds, Nonclassifiable Establishments
Colleagues
Work History
General Manager
Maui, HI, US
Sep 2008 — Jun 2009
General Manager
Seattle, WA
Operated $6.4 million restaurant in Maui, Hawaii. Hand picked to open newest restaurant concept in Laguna Beach.
Oct 2004 — Oct 2011
Compound General Manager
Maui, HI, US
Oct 2004 — Oct 2007
General Manager and Training Manager
440 west Randolph St, Chicago, IL 60606
Opening Training Manager for N9NE Steakhouse, Ghostbar & Rain Nightclub
10 million gross annual revenue at N9NE Steakhouse
Las Vegas Review-Journal, Best Steak House 2002
Wine Spectator,...
Jul 2001 — Jan 2002
General Manager / Opening Training Manager for Three Venues
Las Vegas, NV
Jul 2001 — Jan 2002
General Manager - Fine Dining Divison
818 west 7Th St, Los Angeles, CA 90017
7 million gross annual revenue
Mobil Four Star Ranking
Conde’ Nast Traveler, Best Resort Restaurant 2003
Wine Spectator, Best of Award of Excellence 2003
Developed with Master Sommelier...
Jul 2000 — Oct 2003
Education
1984 — 1986
1979 — 1983
1979 — 1983
Occupations
Executive
Director of Operations
Chief Executive Officer
Operations Manager
Corporate Executive
Chief Executive
Skills
Restaurants
Hospitality
Food and Beverage
Catering
Hospitality Management
Food
Inventory Control
Hospitality Industry
Budgets
Customer Service
Purchasing
Income Statement
Inventory Management
Team Building
Profit
Coaching
Event Planning
Cuisine
Pos
Restaurant Management
Fine Dining
Payroll
Menu Development
Employee Relations
Food Preparation
Sourcing
Leadership Development
Forecasting
Resorts
Wine
Sales
Recruiting
Multi Unit
Event Management
Food Service
Customer Satisfaction
Marketing Strategy
Operations Management
Wine Tasting
Hiring
New Restaurant Openings
Training
Management
Food Safety
Marketing
Retail
Culinary Skills
Strategic Planning