Since 2013, Michael Crimi has been working in The Woods at Bear Creek Family Resort located 2854, 2854. This person is an experienced Executive Director with over 19 years of work experience. According to Michael's resume and work profile, this person has worked at more than 11 places with numerous backgrounds and got different skills. Michael attended school at the Johnson & Wales University from 1993 to 1995. Michael Crimi can be found in Buffalo, New York – where the professional currently lives. You can search for their email address and phone. We can also provide you with additional contact information upon request.
Name variants:
Mikael Crimi,
Mychael Crimi,
Mike Crimi,
Mikey Crimi,
Mick Crimi,
Mickey Crimi,
Micky Crimi,
Michl Crimi,
Mischa Crimi
Last updated Jun 07, 2024
Contact Information
Last Update
Jul 3, 2022
Email
mi**@gmail.com, cr**@juno.com
Location
Buffalo, NY
Workplace
Executive Director
Franklinville, NY
Industry
Leisure, Travel & Tourism
Colleagues
Work History
Executive Director
3510 Bear Creek Rd, Franklinville, NY 14737
Oct 2013 — Feb 2018
Managing Partner
New York
C&C Hospitality LLC was stablished in 2009 by Michael Crimi and Neil Coogan. Michael and Neil have a combined 50+ years of experience in the hospitality industry from cruise ships to off-sit...
from Oct 1, 2009
Director of Hotel Operations
Responsible for the day to day operations of hotel
Successfully communicate and handle guest issues
Executive Committee Member
Created budget and forecasts
Increased food and beverage p...
Mar 2005 — Oct 2009
Food and Beverage Director
Texas
Responsible for the entire Food & Beverage operation
Create and achieve budgeted revenues
Maximize profitability by controlling payroll and costs
Ordering products for entire division
I...
Jul 2004 — Mar 2005
Food and Beverage Director
Responsible for the entire Food & Beverage operation
Create forecast
Maximize profitability
Ordering products for entire division
Apr 2003 — Jul 2004
General Manager
Off-Site catering company located in McLean,VA. Serviced catering parties in Northern Virginia, Maryland and Washington D.C. Washington Parties was a unique company designed to service all c...
Jun 2001 — Feb 2003
Banquet Manager
Responsible for all in-house and off premise banquet functions
Scheduling, forecasting and purchasing
15 million in food & beverage revenue
Began reward program for servers
Sep 1999 — Mar 2001
Banquet and Convention Services Manager
Responsible for all in house banquets and meetings
Scheduling, forecasting
Implemented standard operating procedures and service standards
Instituted training program
Met with all conve...
Oct 1997 — Sep 1999
Executive Steward
Responsible for all silver, glass and china in the hotel
Liaison between the culinary department and the banquet department
Responsible to deliver all food to banquet rooms
Jan 1997 — Oct 1997
Assistant Outlets Manager
Supervised room service, three meal restaurant, lounge and sports bar
Scheduling and revenue management
Constant contact with patrons to ensure satisfaction
Dec 1995 — Jan 1997
Corporate Management Trainee
Comprehensive 6 month training program throughout all departments of the hotel Program was accelerated for promotion
Jun 1995 — Dec 1995
Education
Occupations
Executive
Managing Partner
Chief Executive Officer
Partner
Chief Executive
Corporate Executive
Skills
Food and Beverage
Banquets
Hospitality
Hotels
Catering
Hospitality Industry
Forecasting
Budgets
Hospitality Management
Revenue Analysis
Food
Training
Culinary Skills
Hotel Management
Management
Restaurant Management
Culinary Management
Food Service
Menu Development
Resorts
Fine Dining
Pre Opening
Management Consulting
Purchasing
Computer Proficiency