Michael W Coyle

Vice President Operations

Michael W Coyle has been working as a Director of Operations at Berner Food & Beverage since 2018. Moreover, Michael has an employment history at more than eight companies in the related field. Michael has a total work experience of 16+ years. Michael W Coyle studied at the Concordia University - Wisconsin to 2020. Today they live in Kalamazoo, Michigan region. You can find this professional's actual phone number and email with SoftwareOfficial search.
Name variants:
Mikael Coyle, Mychael Coyle, Mike Coyle, Mikey Coyle, Mick Coyle, Mickey Coyle, Micky Coyle, Michl Coyle, Mischa Coyle
Last updated Jun 07, 2024

Contact Information

Last Update
Jul 4, 2022
Email
mi**@landolakesinc.com
Location
Kalamazoo, MI

Workplace

Berner Food & Beverage
Director of Operations

Dakota, IL

Industry

Food Production, Mfg Cheese Mfg Fluid Milk, Whol Dairy Products, Cheese; Natural and Processed, Dairy Prod Merchant Whols

Work History

Director of Operations

2034 east Factory Rd, Dakota, IL 61018
Apr 2018 — Apr 2019

Vice President Operations

Illinois
from Apr 2019

Senior Plant Manager

4001 Lexington Ave north, Arden Hills, MN 55123
2014 — 2018

Corporate Food Safety and Quality Systems Manager

600 Lakeview Point Dr, New Brighton, MN 55112
Produce Distribution & Fresh-Cut Processing; Quality accountability and oversight of three very distinct operations.
Sep 2013 — Sep 2014

Supply Chain Quality Assurance Manager

700 Anderson Hill Rd, Purchase, NY 10577
Gained in depth experience in high speed beverage and bottled water manufacturing. Established a sustainable protocol to increase ingredient yields significantly, while maintaining 100% Pr...
Feb 2013 — Sep 2013

Director of Food Safety and Quality Systems

4218 Valley Industrial Blvd south, Shakopee, MN 55379
FROZEN AND FRESH RTE, RAW MEAT, SEAFOOD, HEAT TREATED & NOT FULLY COOKED PRODUCTS) FSIS/USDA Inspected facility
Aug 1, 2011 — Feb 1, 2013

Quality Assurance Manager

2965 Lone Oak Cir, Eagan, MN 55121
RTE FLOUR & CORN TORTILLAS) Plant Start up, AIB and implementation of SQF Level III; responsible for all quality & sanitation activities. Accountability to McDonald’s addendums, quality & ma...
Aug 2008 — Aug 2011

Quality and Sanitation Supervisor

Quality Assurance & Sanitation Supervisor (FROZEN RTE FULLY COOKED PRODUCTS) FSIS/USDA Inspected Supervised all QA & Sanitation Technicians during daily operations; plant liaison to regulato...
Jun 2003 — Aug 2008

Occupations

Executive
Vice President of Operations
Director of Operations
Sales Specialist
Consumer Goods Professional
Vice President
Chief Executive
Operations Manager
Commodities Clerk
Brokerage Clerk

Skills

Food Safety
Quality System
Sqf
Quality Assurance
Food Industry
Manufacturing
Haccp
Food Processing
Sanitation
Gmp
Food
Gfsi
Continuous Improvement
Management
Iso 22000
Food Manufacturing
Food Science
Quality Management
Quality Auditing
Leadership
Lean Manufacturing
Quality Control
Supply Chain
Process Improvement
Ingredients
Sop
Cross Functional Team Leadership
Supply Chain Management
Product Development
Team Building
Strategic Planning
Food Quality
Meat
Food Technology
Root Cause Analysis
Dairy Products
Dairy
Operations Management
Fda
Iso
Capa
Sensory Evaluation
Frozen Food
Food Microbiology
Brc
Hygiene
Food Labelling
Food Safety Management System
5S
Training
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