With work experience over 27 years, Louis Marchena is currently working at Mission Point Resort that is located in 1040 as a Executive Director of Food and Beverage. Louis received his education from 1989 to 1990 at the Culinary Institute of America at Hyde Park. the person speaks fluently two languages: English and Spanish. Louis is located in Palm Coast, Florida. To contact directly Louis, you can search for their phone or email or receive full info by requesting access to this person's further details.
Name variants:
Lou Marchena,
Louie Marchena
Last updated May 31, 2024
Contact Information
Workplace
Executive Director of Food and Beverage
Mackinac Island, MI
Industry
Hospitality, Hotel/Motel Operation, Hotels and Motels, Nsk
Colleagues
Work History
Executive Director of Food and Beverage
6633 Main St #p/o box 430, Mackinac Island, MI 49757
from Oct 2019
Director of Food and Beverage
Oct 2013 — Oct 2019
Recreation Event Director
Boston, MA
⋅ Recreation Manager responsible for the daily development, program planning, risk management, and execution of all on-premise resort guest & club member amenities, including, public relatio...
Mar 2014 — Dec 2014
Restaurant Operations Consultant
Responsible for strategic planning, organizing and controlling the activities and direction of the business for profitable results. Duties encompass profit and loss, administration of corpor...
May 1999 — Mar 2014
Education
1989 — 1990
1988 — 1989
1986 — 1988
Occupations
Executive
Chief Executive Officer
Director of Operations
Corporate Executive
Chief Executive
Operations Manager
Skills
Food and Beverage
Hospitality Management
Hospitality
Budgets
Hotel Management
Catering
Hospitality Industry
Team Building
Event Management
Management
Hotels
Profit and Loss
Sales Management
General Ledger
Pro Forma Development
Recreation Planning
Banquet Operations
Culinary Skills
F&B Operations
Menu Development
Restaurant Management
Labor Control
Wine
Service Standards
Microsoft Excel
FAQs about Louis Marchena
What is the main profession of Louis Marchena?
This professional's job is Executive Director of Food and Beverage
What jobs is Louis Marchena proficient at at?
Louis Marchena is a professional Executive and Chief Executive Officer jobs.
Where is Louis Marchena currently located?
Louis Marchena is currently located in Palm Coast, Florida.
Where did Louis Marchena work?
This person worked at Mission Point Resort, Pyramid Hotel Group.
Where has Louis Marchena studied?
Louis studied at the Culinary Institute of America at Hyde Park from 1989 to 1990.
What languages does Louis Marchena speak?
Louis Marchena speaks English and Spanish.
Are there any professional industries, that Louis Marchena works in?
This person works in Hospitality industry.
Are there any special skills Louis Marchena has?
This person has such skills as Food and Beverage, Hospitality Management, Hospitality, Budgets, Hotel Management, Catering, Hospitality Industry, Team Building, Event Management, and Management.