We found the following information about Kyle Ross Jackson at Kansas City Sausage Company, Llc, where Kyle Ross Jackson has worked as a Blending and Processing Supervisor since 2017. Kyle's total work experience is over 14 years, during which time Kyle had at least four jobs at different places to develop skills. Kyle studied at the Centriq Training's Career Program from 2018 to 2018. Currently, Kyle Ross Jackson lives in Smithville, Missouri. You can contact with Kyle by looking for phone number or email or find full information by requesting access to Kyle's further details from SoftwareOfficial.
Name variants:
Kyle Jackson
Last updated Jun 01, 2024
Contact Information
Last Update
Jul 10, 2022
Email
kj**@gmail.com, ky**@papajohns.com, kj**@triumphfoods.com
Location
Smithville, MO
Company
Workplace
Colleagues
Work History
Production Supervisor Slice and Dice
Missouri
As a top exporter of premium pork products worldwide, Triumph Foods has positioned itself as one of the leading pork processors in the United States. The Company, which began operations of i...
Aug 1, 2015 — Apr 2017
Production Superintendent
5140 Kansas Avenue Cir, Kansas City, KS 66111
I am responsible for Second Shift production operations and employees and to maintain meat processing, specifications and product quality to efficiently, consistently and accurately meet the...
Jun 2004 — Sep 2015
Education
2018 — 2018
2002 — 2004
Occupations
Supervisor
Engineer
IT Professional
Information Technology Specialist
Production Supervisor
Producer
Managers
IT Specialist
Production Director
Production Manager
Skills
Portion Control
Operations Management
Machine Operation
Hazmat Operations
Yield Management
Process Management
Product R&D
Employee Management
Training
Troubleshooting
Maintenance and Repair
Inventory Analysis
Forklift Operator
Employee Training
Hiring Employees
Food Safety
Food Processing
Food Security
Beef
Client Relations Skills
Gmp
Haccp
Process Improvement
Javascript
Html5
Food
Team Building
C#
Cascading Style Sheets
Bootstrap
.Net Framework
Continuous Improvement
Customer Service
Food Industry
Hazard Analysis and Critical Control Points
Inventory Management
Lean Manufacturing
Management
Manufacturing
New Business Development
Product Development
Production Planning
Sanitation
Sqf
Supply Chain
Full Stack Development
Website Building