Since 2019, Katie Hopkins has been working in Nosh. This professional is a proficient Catering Manager with over seven years of work experience. According to Katie's resume and work profile, this professional has worked at more than six companies with numerous backgrounds and gained various skills. Katie attended school at the Johnson & Wales University from 2007 to 2009. Katie can be found in Waltham, Massachusetts – where the professional is currently located. You can search for Katie Hopkins's phone and email. We can also provide you detailed contact information upon request.
Name variants:
Katherine Hopkins,
Kathleen Hopkins,
Katja Hopkins
Last updated May 30, 2024
Contact Information
Workplace
Catering Manager
Colleagues
Work History
Chef and Supervisor
95 Frank Mossberg Dr, Attleboro, MA 02703
2012 — Oct 2015
Education
2007 — 2009
2002 — 2006
Occupations
Executive
Catering Manager
Cook
Director of Catering
Manager
Food Service Workers
Operations Manager
Skills
Hospitality Management
Culinary Skills
Restaurant Management
Food and Beverage
Management
Catering
Time Management
Microsoft Excel
Leadership
Microsoft Office
Catering Sales
Budget Management
Banquet Operations
Fine Dining
Food Preparation
Hospitality Industry
Sanitation
FAQs about Katie Hopkins
What is the main profession of Katie Hopkins?
Katie is a Catering Manager.
What jobs is Katie Hopkins proficient at at?
Katie Hopkins is proficient at such jobs as Executive and Catering Manager.
Where does Katie Hopkins currently live?
Waltham, Massachusetts is the place where Katie Hopkins currently lives
Does Katie have the email address?
ka**@aramark.com is The expert's email address.
Where did Katie Hopkins work?
The expert worked at Nosh, Bakers' Best Catering.
Where has Katie Hopkins studied?
Katie studied at the Johnson & Wales University from 2007 to 2009.
What is the industry that Katie Hopkins is connected to?
Katie works in Food Production industry.
What are the skills of Katie Hopkins?
This professional has such skills as Hospitality Management, Culinary Skills, Restaurant Management, Food and Beverage, Management, Catering, Time Management, Microsoft Excel, and Leadership.