Julio V. Garcia Huizi has been a Corporate Director of Food and Beverage at Entertainment Properties Group, Inc. since 2019. Additionally, this professional has an employment history at more than eight companies in the related field. Julio has a total work experience of 16+ years. Julio V. Garcia Huizi studied at the Adelphi University. Today the person lives in Dallas, Texas region. Find this professional's actual phone and email through SoftwareOfficial search.
Name variants:
Julio Huizi
Last updated Apr 23, 2024
Contact Information
Last Update
Jul 5, 2022
Email
ju**@gmail.com, ju**@gmail.com
Location
Dallas, TX
Workplace
Colleagues
Work History
Corporate Director of Food and Beverage
12400 Coit Rd, Dallas, TX 75251
from Feb 2019
General Manager and Cowboys Golf Club
13727 Noel Rd SUITE 1000, Dallas, TX 75240
Jan 2018 — Jan 2019
Assistant Director of Food and Beverage
4001 Maple Ave, Dallas, TX 75219
Aug 2016 — Dec 2017
Director of Club Food and Beverage
Responsible for 4 Food and Beverage outlets for a 1400 + member full service Country Club within the Four Seasons Resort
3 Million in F&B revenue with $9 Million in member dues
Budgeting ...
Jun 2013 — Jul 2016
Director of Banquets and Conference Services
Largest Banquet operation in Four Seasons with 40K of Banquet space
Over14M in yearly revenue
Responsible for the F & B operation of the HP Byron Nelson Championship PGA Tour event
Speci...
Feb 2012 — Jun 2013
Assistant Director of Banquets and Conference Services
Sep 2005 — Feb 2012
Education
Occupations
Executive
Director
Artist
Entertainment Professional
Chief Executive Officer
Operations Manager
Entertainer
Corporate Executive
Chief Executive
Skills
Food and Beverage
Banquets
Hotels
Hospitality Management
Restaurants
Hospitality Industry
Hotel Management
Hospitality
Resorts
Menu Development
Pre Opening
Menu Engineering
Restaurant Management
Fine Dining
Micros
Banquet Operations
Catering
Guest Recovery
Culinary Skills
Revenue Analysis
Onq
Opening Hotels
F&B Operations
Pre Opening Experience
Cost Control
Front Office
Bread
Food Service
Property Management Systems
Cuisine
Yield Management
Wine
Food
Tourism
Rooms Division
Guest Service Management
Convention Services
Opera
Meeting Planning
New Restaurant Openings
Menu Costing
Cooking
Food Quality
Recipes
Lodging
Concierge Services
Hotel Booking
Spa
Open Table