Joshua D Parry has been working as a Pastry Chef at Macaron Bar since 2016. Moreover, the person has professional experience at more than four companies in the relevant field. Joshua has a total work experience of five+ years. Joshua D Parry studied at the Sullivan University from 2010 to 2012. Nowadays the person lives in Amelia, Ohio region. Find this expert's actual phone and email through our search.
Name variants:
Joshuah Parry,
Josh Parry
Last updated May 29, 2024
Contact Information
Workplace
Colleagues
Work History
Pastry Chef
1206 Main St, Cincinnati, OH 45202
scratch production of French macarons.
May 2016 — Feb 2017
Assistant Pastry Chef
6301 Kellogg Rd, Cincinnati, OH 45230
Jun 2014 — Jun 2016
Bakery at Jungle Jim's International Market
5440 Dixie Hwy, Fairfield, OH 45014
Jungle Jim's International Market is more than a grocery store, it's a destination! With more than 200,000 square feet of shopping space in each of our stores, there are over 150,000 product...
Jul 1, 2012 — Jun 2014
Education
Occupations
Executive
Chief Executive Officer
Cook
Pastry Chef
Corporate Executive
Chief Executive
Pastry Baker
Baker
Skills
Time Management
Sales
Customer Service
Customer Satisfaction
Problem Solving
Organization
Cashiering
Visual Merchandising
Food Safety
Inventory Management
Sales Growth
Culinary Skills
Payroll
Pastry
FAQs about Joshua D Parry
What's the main profession of Joshua D Parry?
Joshua D Parry is a General Manager.
What are the main profession of The professional?
These person's professions are Executive and Chief Executive Officer
Where does Joshua D Parry currently live?
The professional currently lives in Amelia, Ohio.
How many companies did Joshua D Parry work at?
Joshua D Parry worked at four jobs.
What education does Joshua D Parry have?
Joshua studied at the Sullivan University from 2010 to 2012.
What is the industry that Joshua D Parry is connected to?
This person works in Food Production industry.
Are there any skills Joshua D Parry has?
Joshua D Parry has skills in the following areas: Time Management, Sales, Customer Service, Customer Satisfaction, Problem Solving, Organization, Cashiering, Visual Merchandising, and Food Safety.