Since 2019, Jc Cantley has been working in Berthoud Brewing Co based 136, 136. Jc is a high-skilled Director of Operations - Distribution and Sales with over 16 years of work experience. According to Jc's resume and work profile, Jc has worked at more than four companies with diverse backgrounds and got various skills. Jc attended school at the Red Rocks Community College from 2002 to 2004. Jc Cantley can be found in Denver, Colorado – where this person is currently located. You can search for this professional's phone and email. We can also provide you additional contact information upon request.
Name variants:
Jc Cantley
Last updated May 22, 2024
Contact Information
Workplace
Director of Operations - Distribution and Sales
Berthoud, CO
Industry
Food & Beverages
Colleagues
Work History
Director of Operations - Distribution and Sales
450 8Th St UNIT B, Berthoud, CO 80513
from Aug 2019
Director of Operations
6810 Metro Plex Dr, Romulus, MI 48174
from Jun 2018
Director of Food and Beverage
3215 Coffey Ln, Santa Rosa, CA 95403
Feb 2017 — Feb 2017
Education
2002 — 2004
1987 — 1990
Occupations
Executive
Director of Operations
Operations Manager
Skills
Team Building
Customer Service
Leadership
Restaurant Management
Marketing
Marketing Strategy
Hospitality
Inventory Management
Restaurants
Social Media Marketing
Team Leadership
Social Networking
New Business Development
Customer Satisfaction
Account Management
FAQs about Jc Cantley
What is the main profession of Jc Cantley?
Jc Cantley is a Director of Operations - Distribution and Sales.
What are the main profession of Jc?
These person's professions are Executive and Director of Operations
Where does Jc Cantley live?
They currently lives in Denver, Colorado.
How many companies did Jc Cantley work at?
The professional worked at four jobs.
Where has Jc Cantley studied?
Jc studied at the Red Rocks Community College from 2002 to 2004.
What is professional industry that Jc Cantley worked in?
Jc works in Food & Beverages industry.
Are there any special skills, that Jc Cantley has?
This professional has skills in the following areas: Team Building, Customer Service, Leadership, Restaurant Management, Marketing, Marketing Strategy, Hospitality, Inventory Management, and Restaurants.