Jason Giles

Restaurants

We found the following information about Jason Giles at Which Wich Superior Sandwiches, where this person has worked as a General Manager since 2011. Jason's total work experience is over nine years, during which time this person had at least two jobs at different companies to develop professional skills. Jason studied at the University of Houston from 1996 to 2000. Currently, Jason lives in Houston, Texas. You can contact with Jason by looking for phone or email address or get full info by requesting access to this professional's further details.
Name variants:
Jayson Giles, Jay Giles
Last updated May 23, 2024

Contact Information

Last Update
Jun 22, 2022
Location
Houston, TX

Workplace

Which Wich Superior Sandwiches
General Manager

Dallas, TX

Industry

Restaurants

Work History

General Manager

1412 Main St SUITE 2000, Dallas, TX 75202
Which Wich® Superior Sandwiches was founded in Dallas in late 2003 by restaurant entrepreneur, Jeff Sinelli. The national sandwich franchise chain is best known for its customizable sandwich...
Nov 1, 2011 — Nov 2016

General Manager

1707 Market Place Blvd SUITE 200, Irving, TX 75063
Apr 2007 — Aug 2011

Education

1996 — 2000

Occupations

Executive
Chief Executive Officer
Entrepreneur
Bachelor of Agriculture
Corporate Executive
Chief Executive
Managers

Skills

Customer Service
Catering
Restaurant Management
Food and Beverage
Time Management
Customer Satisfaction

FAQs about Jason Giles

What is the main profession of Jason Giles?

Jason Giles is a Restaurants.

What are the main profession of The expert?

These person's professions are Executive and Chief Executive Officer

Where does Jason Giles live?

The expert lives in Houston, Texas.

How many companies did Jason Giles work at?

Jason Giles worked at two jobs.

What education does Jason Giles have?

Jason studied at the University of Houston from 1996 to 2000.

What are special skills of Jason Giles?

This professional has the following skills: Customer Service, Catering, Restaurant Management, Food and Beverage, Time Management, and Customer Satisfaction.
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