Since 2017, Erin Strum has been working in Benedictine Sisters of Mount St. Scholastica based 2, 2. This expert is a well-qualified Director of Food Services with over 12 years of work experience. According to Erin's CV and work profile, this professional has worked at more than eight places with diverse backgrounds and got different skills. This expert has professional certification in Certified Dietary Manager and Serv Safe. Erin Strum can be found in Seattle, Washington – where this person is currently located. You can search for this expert's email address and phone. We can also provide you with additional contact information upon request.
Name variants:
Erin Strum
Last updated May 13, 2024
Contact Information
Workplace
Director of Food Services
Atchison, KS
Industry
Religious Institutions, Religious Organization
Colleagues
Work History
Director of Food Services
801 south 8Th St, Atchison, KS 66002
Plans meals for community of 120, including 40 nursing home residents
Conducts dietary interviews for new nursing home residents including food intolerances, & special dietary concerns
Ad...
from Apr 2017
Bar Manager
450 north Brand Blvd, Glendale, CA 91203
Full-time evening shift manager 5 days a week
Supervised 20+ employees per shift
Conducted weekly bar inventory & ordered necessary items
Produced weekly schedule for bartenders, hosts/h...
Apr 2016 — Mar 2017
Outside Sales
Responsible for tasting room sales of locally grown and produced wines.
Conducts tastings for walk-in customers and schedules private tastings for larger groups.
Communicates with custome...
Sep 2014 — Apr 2016
Blogger
Wine, food, and cooking blog
1-2 blog entries weekly featuring original recipes and cooking ideas
Developed recipes from other sources, including translating recipes from other languages ...
from Jun 2014
Data Collections Associate
5100 Legacy Dr, Plano, TX 75024
Travelled to various supermarkets and liquor stores & electronically collected marketing data via surveys from companies such as Hershey, Kraft, and Budweiser.
Oct 2010 — Sep 2011
Director of Food Services
1325 west Walnut Hill Ln, Irving, TX 75038
Developed menus to childhood nutrition standards for 300 boys and parents during 3 overnight camp weekends per summer.
Ordered all raw products.
Oversaw production and meal service for 3 ...
Jun 2007 — Jun 2010
Director of Food Services
Developed monthly menus for lunches for grades K-6 to state and federal nutritional standards.
Ordered all raw products.
Fabricated all products.
Conducted all kitchen maintenance and cl...
2008 — 2010
Education
from 2019
1999 — 2001
Occupations
Executive
Director
Sales Specialist
Equipment Tools Purchasing Agent
Health Specialist
Dietitian
Bar Manager
Shift Manager
Operations Manager
Department Store Salesperson
Retail Salesperson
Bartender
Managers
Skills
Food and Beverage
Sales
Wine
Menu Development
Event Planning
Social Media
Social Networking
Social Media Marketing
Food Pairing
Food
Culinary Skills
Catering
Wine and Spirits Industry
Wineries
Cooking
Event Management
Food Safety
Hiring
Ups Shipping
Wine Tasting
E Commerce
Food Service
Retail Sales
Volunteer Recruiting
Volunteering
Menu Costing
Hospitality Management
Haccp
Servsafe
Investment Properties
Property Management
Blogging
Recipes
Facebook
Restaurants
Hospitality
FAQs about Erin Strum
What is the main profession of Erin Strum?
This professional's job is Director of Food Services
What are the profession of Erin Strum?
These person's professions are Executive and Director
Where does Erin Strum live?
Erin Strum lives in Seattle, Washington.
How many companies did Erin Strum work at?
Erin Strum worked at eight jobs.
Where has Erin Strum studied?
Erin studied at the from 2019.
Are there any certifications Erin Strum has?
Erin received the following certifications: Certified Dietary Manager, Serv Safe, and Certified Food Protection Professional.
What is the industry that Erin Strum worked in?
Erin Strum works in Wine And Spirits industry.
What are the skills of Erin Strum?
This person has the following skills: Food and Beverage, Sales, Wine, Menu Development, Event Planning, Social Media, Social Networking, Social Media Marketing, Food Pairing, Food, and Culinary Skills.