For over 32 years Enrico Porrino worked in different jobs. Recently, the professional worked as a Operations Manager at Olli Salumeria Americana in Olli Salumeria developing required skills. Enrico graduated from Duquesne University where the professional got all the required skills and knowledge. This professional has all required skills and knowledge for his job, that's proven by these certifications in Certificate of Vocational Training, Qualified As A Mechanical Fitter and Certificate of Vocational Training, Qualified As A Turner. This person is fluently speaking three languages: English, Spanish, and Italian. You can find this professional in Oceanside, California, where he is located nowadays. SoftwareOfficial has all the information you need to connect Enrico Porrino, such as this expert's number or e-mail. Feel free to send us the request to get additional data.
Name variants:
Enrico Porrino
Last updated May 05, 2024
Contact Information
Last Update
Jul 12, 2022
Email
en**@olli.com, il**@gmail.com, en**@gmail.com
Location
Oceanside, CA
Company
Workplace
Operations Manager at Olli Salumeria Americana
Mechanicsville, VA
Industry
Food Production, Business Consulting Services
Colleagues
Work History
Operations Manager at Olli Salumeria Americana
1301 Rocky Point Dr, Oceanside, CA 92056
Olli Salumeria is a company dedicated to producing hi end salumi while using traditional methods combined with the most advanced European technologies. Our goal is to provide a genuine exper...
from Mar 1, 2016
Production Manager and Salumiere
105 Davis Dr, Pascoag, RI 02814

Research and develop new recipes
Good Food Awards winner, 2015 for Juniper Berry and Pinot Noir Salami
Knowledge and use of latest products on the market; visit trade shows
Partner wi...
Jan 2014 — Jan 2016
Salumiere and Research and Development
Research and development team member
implemented recipes and developed new products, generated sales
Worked with marketing team to improve packaging and follow new trends
Responsible for...
Nov 2011 — Dec 2013
Assistant Production Manager
310 north Wright Brothers Dr, Salt Lake City, UT 84116
Management of production floor and personnel, scheduling and HR issues
Oversaw production from grinding and mixing process to stuffing and drying
rooms and curing; quality control
Good F...
Aug 2008 — Oct 2011
Consultant and Production Supervisor
Responsible for overseeing and arranging all aspects connected to the drying and maturing processes of artisanal salamis
Inventory purchasing, management and proprietary ingredient supply
...
Jan 2002 — Apr 2008
Manager, Thread Spinning Division and Maintenance and Business Production
Supervised, coordinated and scheduled activities for the department
Managed 12 employees; evaluated performance and directed involvement of
personnel actions affecting employment, includi...
Jan 1995 — Apr 2008
Production Supervisor and Manager
Supervised production department, including drying and maturing processes of artisanal meat products, and food storage management
Mastered swine breaking and cutting, muscular identificati...
Sep 1989 — Dec 1995
Education
Occupations
Executive
Operations Manager
Director of Operations
Production Manager
Production Director
IT Professional
Computer Network Professional
Partner
Sales Specialist
Equipment Tools Purchasing Agent
Network Administrator
Chief Executive
Department Store Salesperson
Retail Salesperson
Skills
Food
Food Safety
Food Processing
Food Industry
Haccp
Food Manufacturing
Food Science
Lean Manufacturing
Ingredients
Gmp
Food Technology
Sicurezza Alimentare
Production Planning
Industria Alimentare
Alimenti
5S
Produzione Di Alimenti
Continuous Improvement
Produzione Alimentare