Doug Ladd

Director of Product Management

With work experience over 11 years, this professional is nowadays working at Birchwood Foods based in 115 as a Director of Product Management. Doug received his education from 1995 to 2000 at the University of Wisconsin - Fox Valley. Doug lives in Chicago, Illinois. To contact directly with Doug, you can look for their phone number or email or find further info by requesting access to Doug Ladd's further details on this website.
Name variants:
Douglas Ladd
Last updated May 08, 2024

Contact Information

Last Update
Jul 4, 2022
Email
dl**@bwfoods.com
Location
Chicago, IL
Company

Workplace

Director of Product Management

Industry

Food & Beverages

Work History

Director of Product Management

3111 152Nd Ave, Kenosha, WI 53144
from Feb 2019

Product Manager

3111 152Nd Ave, Kenosha, WI 53144
Jan 2013 — Feb 2019

Regional Sales Manager

3111 152Nd Ave, Kenosha, WI 53144
Jun 2007 — Dec 2012

Occupations

Executive
Director
Produce Manager
Operations Manager
Production Manager

Skills

Food
Product Development
Food Industry
Purchasing
Inventory Management
Ingredients
Food Safety
Graphic Design
Meat
Grocery
Haccp
Team Building
Sales Management
Sales
Food Packaging
Account Management
P&L
Food Service
Cross Functional Team Leadership
Frozen Food

FAQs about Doug Ladd

What is the main profession of Doug Ladd?

Doug Ladd is a Director of Product Management.

What jobs is Doug proficient at at?

Doug is proficient at such jobs as Executive and Director.

Where does Doug Ladd live?

Doug lives in Chicago, Illinois.

What is Doug Ladd's email?

The professional's email is dl**@bwfoods.com.

How many companies did Doug Ladd work at?

The professional worked at three jobs.

What education does Doug Ladd have?

Doug studied at the University of Wisconsin - Fox Valley from 1995 to 2000.

What is professional industry that Doug Ladd is connected to?

This professional works in Food Production industry.

Are there any professional skills Doug Ladd has?

Doug Ladd has the following skills: Food, Product Development, Food Industry, Purchasing, Inventory Management, Ingredients, Food Safety, Graphic Design, Meat, Grocery, Haccp, and Team Building.
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