Since 2010, Claudio Cravero has been working in Chow Restaurant situated 1143, 1143. This person is a proficient General Manager with over 21 years of work experience. According to Claudio's resume and work profile, Claudio Cravero has worked at more than five places with diverse backgrounds and gained various skills. Claudio Cravero studied at the University of Buenos Aires from 1980 to 1982. This person has studied English and Spanish. San Francisco, California is the place where this person currently lives. Find this person's actual email address and phone number with our search.
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Claudio Cravero
Last updated Jul 03, 2024
Contact Information
Workplace
Colleagues
Work History
General Manager
53 Lafayette Cir, Lafayette, CA 94549
In charge of the business's day-to-day operations, such as managing payroll for employees, understanding and managing profit-loss statements of the restaurant, managing front-of-the-house st...
Nov 2010 — Jan 2014
Director of Operations and General Manager Chow Lafayette
Oakland, CA
Oversee the Operations of our 4 Units as I continue to be the General Manager Chow Lafayette.
from Jan 2014
Regional General Manager
818 west 7Th St, Los Angeles, CA 90017
Apr 1998 — Nov 2010
Regional Manager
Over see the operations of the Wolfgang Puck Express in San Francisco and the Wolfgang Puck Cafe in South Cost Plaza and Universal Studios.
Jun 2005 — Feb 2008
Assisten General Manager
In chage of the training for the FOH employees, Scheduling, Wine and liquor purchasing and inventory.
Jun 1996 — Apr 1998
Education
1980 — 1982
Occupations
Executive
Director of Operations
Chief Executive Officer
HR Specialist
Training and Development
Managers
Operations Manager
Corporate Executive
Chief Executive
Skills
Hospitality
Leadership
Restaurants
Hiring
Budgets
Restaurant Management
Customer Service
Training
Catering
Customer Satisfaction
P&L Management
Management
Food and Beverage
Food
Team Building
Change Management
Operations Management
Human Resources
Coaching
Sales
Food Service
Hospitality Management
Budgeting
Strategic Planning
Organizational Development
Retail
Menu Development
Leadership Development
Performance Management
Employee Relations
Profit
Wine
Inventory Management
Hospitality Industry
Marketing Management
Product Development
Talent Management
Forecasting
New Business Development
Income Statement
Negotiation
Time Management
Purchasing
Multi Unit
Process Scheduler
Recruiting
P&L
Planning
Mentoring
Customer Relations