For over eight years Chi Bui has been working in different jobs. Recently, Chi Bui worked as a Head Chocolatier, K+M in Thomas Keller Restaurant Group widening experience. This person graduated from Institute of Culinary Education in 2010 where this expert got all the required knowledge and skills. You can find this expert in New York, New York, where he is located nowadays. SoftwareOfficial has all the data you need to be in touch with Chi Bui, such as this professional's number or email address. Feel free to send the request to get more info.
Name variants:
Chi Bui
Last updated Jul 06, 2024
Contact Information
Workplace
Colleagues
Work History
Head Chocolatier, K+M
6540 Washington St, Yountville, CA 94599
An innovative craft chocolate company
May 2016 — Jul 2019
Founder and Chocolate Maker
Bean to bar chocolate concept start-up
Nov 2013 — Feb 2015
Education
2010 — 2010
1996 — 1998
1990 — 1995
Occupations
Executive
Founder
Founding Member
Chief Executive
Skills
Management
Manufacturing
Research and Development
Chocolate
Chocolate Production
Project Management
Pastry
Food and Beverage
Operations Management
Logistics Management
Problem Solving
Coffee Roasting
Macro Analysis
FAQs about Chi Bui
What's the main profession of Chi Bui?
Chi is a Food Production.
What jobs is Chi Bui a professional at?
Chi Bui is a professional such jobs as Executive and Founder.
Where is Chi Bui currently located?
Chi is currently located in New York, New York.
Where did Chi Bui work?
Chi Bui worked at Thomas Keller Restaurant Group, Bui Chocolate.
Where has Chi Bui studied?
Chi studied at the Institute of Culinary Education from 2010 to 2010.
Are there any skills Chi Bui has?
This person has skills in the following areas: Management, Manufacturing, Research and Development, Chocolate, Chocolate Production, Project Management, Pastry, Food and Beverage, and Operations Management.