Amanda Bigando

Research and Development Manager

For over 13 years Amanda Bigando has been working in different jobs. Recently, this expert worked as a Senior Food Scientist in Newly Weds Foods widening experience. This expert graduated from Purdue University in 2010 where this expert received all the necessary skills and knowledge. This person has all required skills and knowledge for his job, proven by the following certifications in Aib Science of Baking and Aib International, Inc. You can find this expert in Fayetteville, Arkansas, where he lives nowadays. SoftwareOfficial has all the information you need to connect Amanda Bigando, such as Amanda's number or email address. Feel free to send the request to get more data.
Name variants:
Mandy Bigando, Amy Bigando, Manda Bigando
Last updated Jun 04, 2024

Contact Information

Last Update
Jul 6, 2022
Email
ab**@newlywedsfoods.com
Location
Fayetteville, AR

Workplace

Newly Weds Foods
Senior Food Scientist

Chicago, IL

Industry

Food Production, Prepared Flour Mixes and Doughs

Work History

Senior Food Scientist

4140 west Fullerton Ave, Chicago, IL 60614
Sep 2016 — Mar 2018

Research and Development Manager

4140 west Fullerton Ave, Chicago, IL 60614
from Mar 2018

Food Scientist Ii

4140 west Fullerton Ave, Chicago, IL 60614
2010 — Aug 2016

Food Scientist I

4140 west Fullerton Ave, Chicago, IL 60614
Sep 2013 — Aug 2015

Associate Food Scientist

4140 west Fullerton Ave, Chicago, IL 60614
Jul 2010 — Aug 2013

Education

2008 — 2010
2004 — 2008

Occupations

Executive
Development Director
Scientist
Food Scientist
HR Manager
Food Scientists

Skills

Product Development
Food Safety
Food Industry
Food Microbiology
Research and Development
Food Processing
Food Science
Management
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