Wes Tyler

Executive Sous Chef

Wes Tyler is a high-skilled expert, who works in The Clubs at Houston Oaks main office of which is in 1483. on the position of Executive Sous Chef since 2015. Wes Tyler gained professional experience in more than eight positions at different companies. Wes Tyler went to the Sullivan University and was studying there from 2008 to 2010. Houston, Texas is the area, where this professional was lastly known to be located. This expert's email address and phone number can be easily accessed through SoftwareOfficial on demand.
Name variants:
Wesley Tyler
Last updated Jun 25, 2024

Contact Information

Last Update
Jun 21, 2022
Location
Houston, TX
Company
The Clubs at Houston Oaks

Workplace

Executive Sous Chef

Work History

Executive Sous Chef

Hockley, TX
Aug 2015 — May 2017

Executive Sous Chef

1 Carlton Woods Dr, The Woodlands, TX 77382
How Your Garden Hits the Plate
from May 2017

Executive Chef and Backstage Catering Events

1955 36Th St, Sacramento, CA 95816
PREPARE AND COOK FOR ARTISTS/PERFORMERS/CREW AT SELECT VENUES. PURCHASING AND OPERATIONAL MANAGEMENT. MENU DEVELOPMENT. EXECUTE DAY TO DAY OPERATIONS. PROVIDE EXCEPTIONAL CULINARY EXPERIENCE...
May 2015 — Sep 2015

Executive Chef

9595 Six Pines Dr SUITE 670, The Woodlands, TX 77380
Management of staff and standard restaurant operations. Scheduling, staffing, and labor cost. Menu development and weekly specials. Purchasing, food cost control, and inventory. Customer Ser...
Feb 2014 — May 2015

Sous Chef

1955 Highway 34 east, Newnan, GA 30265
Running and operating standard kitchen duties. Managing and executing banquets including weddings, catering events, and private parties. Working on the line and performing with proficiency o...
Jun 2011 — Feb 2014

Line Cook

20408 Bashan Dr, Ashburn, VA
Operating out of a major Airport. Responsible for running all standard operations in kitchen independently. Grill, Fry, Sautee, Dishwasher, Salads. Gained experience is short order food serv...
Aug 2010 — Jun 2011

Line Cook

Externship for Degree in Associates of Arts and Science at Sullivan University's Culinary Arts Program. A fine dining Italian restaurant providing experience in Italian cuisine, ingredients,...
Aug 2010 — Dec 2010

Line Cook

Yearly Fall Seasonal work at Keeneland Horse Track in Lexington, KY. Prep and line cook for standard day to day operations, and also for special events and banquets. Operations include over ...
Apr 2008 — Oct 2010

Occupations

Cook
Sous Chef
Executive
Chef
Head Cook

Skills

Catering
Restaurant Management
Culinary Skills
Restaurants
Menu Development
Cooking
Banquets
Fine Dining
Food
Cuisine
Italian Cuisine
Recipes
Food Preparation
Food and Beverage
Culinary Management
Hospitality
Culinary Travel
Recipe Development
French Cuisine
Spanish Cooking
Banquet Operations
Chef
Ingredients
Menu Costing
Sanitation
Cost Control
Grill
Food Safety
Hospitality Industry
Inventory Management

FAQs about Wes Tyler

What's the main profession of Wes Tyler?

Wes Tyler is a Executive Sous Chef.

What are the profession of The expert?

These person's professions are Cook and Sous Chef

Where does Wes Tyler currently live?

The professional lives in Houston, Texas.

Where did Wes Tyler work?

This person worked at The Clubs at Houston Oaks, The Club at Carlton Woods.

What education does Wes Tyler have?

Wes studied at the Sullivan University from 2008 to 2010.

What languages does Wes Tyler speak?

Wes Tyler speaks Spanish.

Are there any special industries, that Wes Tyler works in?

This professional works in Restaurants industry.

Are there any special skills Wes Tyler has?

This person has the following skills: Catering, Restaurant Management, Culinary Skills, Restaurants, Menu Development, Cooking, Banquets, Fine Dining, Food, Cuisine, Italian Cuisine, and Recipes.
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