Tom Tuttle is a highly qualified professional, who works in Au Bon Pain/Panera Bread as a General Manager from 2016. This person gained professional experience in more than 11 positions at various companies. Tom Tuttle went to the Drew University and was studying there from 1985 to 1989. Washington, DC is the city, where this expert was known to be situated. This expert's email address and phone can be accessed through this website on demand.
Name variants:
Thomas Tuttle
Last updated Jun 23, 2024
Contact Information
Last Update
Jan 30, 2016
Email
to**@panerabread.com, tt**@smashburger.com, to**@smashburger.com
Location
Washington, DC
Company
Au Bon Pain/Panera Bread
Workplace
General Manager
Work History
General Manager
111 north Canal St SUITE 850, Chicago, IL 60606
Jun 2004 — Nov 2009
Education
1985 — 1989
Occupations
Executive
Chief Executive Officer
Corporate Executive
Chief Executive
Skills
Catering
Food
Hospitality
New Restaurant Openings
Restaurant Management
Restaurants
Inventory Management
Multi Unit
Hiring
Team Building
Menu Development
Customer Satisfaction
Customer Service
Food and Beverage
P&L
Time Management
Leadership
Employee Training
Hospitality Management
Training
Food Safety
Sales
Culinary Skills
Profit
Budgets
Hospitality Industry
P&L Management
Strategic Planning
Management
FAQs about Tom Tuttle
What's the main profession of Tom Tuttle?
Tom is a General Manager.
What are the main profession of Tom?
These person's professions are Executive and Chief Executive Officer
Where is Tom Tuttle currently located?
Tom is located in Washington, DC.
What is Tom Tuttle's email?
The professional's email is to**@panerabread.com and tt**@smashburger.com.
How many companies did Tom Tuttle work at?
The professional worked at 11 jobs.
Where has Tom Tuttle studied?
Tom studied at the Drew University from 1985 to 1989.
Are there any special industries, that Tom Tuttle works in?
This professional works in Restaurants industry.
Are there any special skills Tom Tuttle has?
This person has such skills as Catering, Food, Hospitality, New Restaurant Openings, Restaurant Management, Restaurants, Inventory Management, Multi Unit, Hiring, and Team Building.