We found the following information about Timothy Dickert at Ovations Food Services, LP, where this professional has worked as a General Manager since 2010. Timothy's total work experience is over 15 years, during which time this person had a job at one company to develop skills. Timothy studied at the Milwaukee Area Technical College from 1985 to 1987. Timothy Dickert currently lives in Fresno, California. You can contact with Timothy by searching for phone or email or find full information by requesting access to Timothy's additional details from us.
Name variants:
Tim Dickert,
Timmy Dickert
Last updated Jun 20, 2024
Contact Information
Workplace
Colleagues
Work History
General Manager
Fresno California
General Manager for Ovations Food service at Chukchansi ball park 1800 Tulare Street, Fresno, CA home for the AAA Fresno Grizzlies, General Manager for Ovations Food Service at California St...
from Nov 2010
Education
1985 — 1987
2010 — 2010
2010 — 2010
Occupations
Executive
Chief Executive Officer
Food service
Manager
Corporate Executive
Chief Executive
Operations Manager
Skills
Food Service
Menu Development
Food & Beverage
Restaurants
Hospitality
Leadership
Team Building
Operations Management
Food
Management
Budgets
Income Statement
Marketing
Sales
Hotels
Cooking
Recipes
Catering
Restaurant Management
Culinary Skills
Inventory Management
FAQs about Timothy Dickert
What is the main profession of Timothy Dickert?
Timothy Dickert is a General Manager Ovations Foodservice LP.
What are the profession of Timothy?
These person's professions are Executive and Chief Executive Officer
Where does Timothy Dickert live?
Timothy Dickert lives in Fresno, California.
Where did Timothy Dickert work?
Timothy Dickert worked at Ovations Food Services, LP.
What education does Timothy Dickert have?
Timothy studied at the Milwaukee Area Technical College from 1985 to 1987.
What are the awards Timothy Dickert ever received?
Timothy received awards and these awards are: Received Rookie New General Manager of the Year 2011 from Ovations Foodservice for excellence in venue management of two properties. Received “Star Award” for excellence in service to Aramark by elevating top line and exponentially increasing drop-through. Earned “Best Practice Award” for safety achievement by developing injury tracking matrix, subsequently adopted as Company’s online standard injury / incident tracking program; reduced workers compensation cost by $650K and incident reduction by 55%. Featured as cover story for Fox Magazine in 1997 for “What's New in the Valley” article. Led restaurant at The Chaminade at Santa Cruz to achieve “Best in the Bay” accolades for four consecutive years..
What is the industry that Timothy Dickert is connected to?
Timothy works in Food & Beverages industry.
Are there any special skills, that Timothy Dickert has?
This person has the following skills: Food Service, Menu Development, Food & Beverage, Restaurants, Hospitality, Leadership, Team Building, Operations Management, Food, Management, and Budgets.