Supreya Voelkening

Chef, Co Owner

Since 2012, Supreya Voelkening has been working in Epicurean Catering located 9, 9. Supreya Voelkening is a well-qualified Chef, Co- Owner with over two years of work experience. According to Supreya's resume and work profile, the professional has worked at one place with various backgrounds and got various skills. Supreya attended school at the The Culinary Institute of America from 1986 to 1987. Supreya can be found in Las Vegas, Nevada – where this expert currently lives. You can search for this professional's email address and number. We can also provide you with detailed contact information upon request.
Name variants:
Supreya Voelkening
Last updated May 01, 2024

Contact Information

Last Update
Jun 21, 2022
Location
Las Vegas, NV

Workplace

Epicurean Catering
Chef, Co- Owner

Englewood, CO

Industry

Hospitality, Eating Place

Work History

Chef, Co- Owner

6800 south Xanthia St, Centennial, CO 80237
2012 — 2014

Education

Occupations

Cook
Chef
Executive
Co-Owner
Owner
Food Preparer
Food Preparation Worker
Chief Executive

FAQs about Supreya Voelkening

What's the main profession of Supreya Voelkening?

The expert is a Chef, Co Owner.

What are the main profession of Supreya?

These person's professions are Cook and Chef

Where does Supreya Voelkening live?

Supreya currently lives in Las Vegas, Nevada.

How many companies did Supreya Voelkening work at?

The person worked at one jobs.

Where has Supreya Voelkening studied?

Supreya studied at the Culinary Institute of America from 1986 to 1987.

Are there any special industries, that Supreya Voelkening is connected to?

This person works in Food Production industry.
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