Sean Brietzke is a qualified expert, that works in Young's Market Company main office of which is in 646. on the position of District Manager - Sales since 2015. Sean gained professional experience in more than 11 positions at different companies. Sean Brietzke went to the University of Central Arkansas and received education there from 2001 to 2003. This professional has the following professional qualifications: License 164234, Cicerone Certification Program, License 164234, and Certified Beer Server. Sacramento, California is the city, where this expert was lastly known to be settled. The person's email address and phone number can be easily accessed through this website by request.
Name variants:
Shaun Brietzke,
Shawn Brietzke,
Shane Brietzke
Last updated Jun 11, 2024
Contact Information
Last Update
Jun 30, 2022
Email
bi**@gmail.com
Location
Sacramento, CA
Company
Young's Market Company
Workplace
District Manager - Sales
Work History
District Manager - Sales
14402 Franklin Ave, Tustin, CA 92780
Founded in 1888, Young's Market Company is the premier distributor of fine wine, spirits and select beverages in the western United States. With operations in Alaska, Arizona, California, Ha...
Jan 1, 2015 — Dec 2017
Director of Chain Merchandising - Brown Forman
14402 Franklin Ave, Tustin, CA 92780
Responsible for direction, initiation, and oversight of all aspects of chain sales professionals and field execution for the Brown Forman portfolio through chain sales/merchandising and mana...
from Dec 2017
Assistant Manager
Facilitate the synergy between staff and guests for the best possible dining experience. An assistant manager performs a wide range of job duties to help support the general restaurant manag...
Mar 2013 — Jul 2013
Supervisor
Daily opening bartender and supervisor in charge of setting up, stocking, and making sure bar is in working order. Taking care of visiting patrons with food and drink order taking and delive...
Apr 2011 — Mar 2013
Bartender
Memorized 200+ types of beer from around the world including: style, aroma, color, flavor, origin, ingredients, and each specific brewing process. Lifted, moved, and organized beer bottles a...
Nov 2008 — Mar 2011
Bartender
10 Chenal Club Blvd, Little Rock, AR 72223
Catered to Country Club Members and their guests in the Club House full time.
Bartended special events in the Banquet Hall when they occurred, typically weekly.
Learned members' food and ...
Jul 2010 — Mar 2011
Bartender
Demonstrated bar menu knowledge by continually preparing signature cocktails. Provided excellent guest service and customer relations.
Apr 2009 — Jun 2010
Bartender
19111 north Dallas Pkwy, Dallas, TX 75287
Began as a Host, promoted to Server, and then promoted to Bartender within one year.
Continually memorized new cocktail recipes from a quarterly-issued company recipe guide in order to pro...
Dec 2004 — Apr 2009
Beverage Manager
Restaurant Closed in December 2008.
Primary individual in charge of maintenance and cleanliness of bar area.
Organized and reformatted wine menu and pricing, including inventory accountin...
May 2008 — Nov 2008
Server
Complete knowledge of Italian menu, including off-the-menu items and promotions. Consistent work schedule allowed for a continual and familiar customer base. Was a part of daily in-house sal...
May 2006 — May 2008
Education
2001 — 2003
1997 — 2001
Occupations
Executive
Director
District Manager
Government Official
Premier
Sales Specialist
Supplier
Operations Manager
Region Manager
Sales Manager
Government Service Executive
Chief Executive
Services Professional
Sales Representative
Skills
Wine
Sales
Beer
Restaurants
Customer Service
Management
Food and Beverage
Food
Menu Development
Event Management
Time Management
Wine Tasting
Banquets
Hospitality
Alcoholic Beverages
Fine Dining
Restaurant Management
Marketing
Sales Operations
Catering
Hospitality Management
Retail
Social Networking
Recipes
Cocktails
Culinary Skills
Hospitality Industry
Account Management
Event Planning
Servsafe
Teamwork
Micros
Food Preparation
Public Relations
Guest Service Management
Team Building
Merchandising
Pos
Food Safety
Hiring
Food Service
Training
Bartending
New Restaurant Openings
Craft Beer
Food Pairing