Scot Burtwell

Supervisor

Scot Burtwell is a high-skilled professional, who works in Life Cafe Lifetime Fitness main office of which is in 36. as a Supervisor since 2018. Scot Burtwell has earned professional experience in more than four positions at various companies. Scot Burtwell went to the Macomb Community College and was studying from 2001 to 2003. New Baltimore, Michigan is the city, where this expert was lastly known to be living. Scot Burtwell's e-mail and phone can be accessed through this website by request.
Name variants:
Scot Burtwell
Last updated Jun 08, 2024

Contact Information

Last Update
Jul 13, 2022
Email
s.**@continentalserv.com
Location
New Baltimore, MI

Workplace

Supervisor

Fairfax, VA

Industry

Restaurants, Eating Place

Work History

Supervisor

9602 Main St, Fairfax, VA 22031
from May 2018

Chef and Manager

10300 Harrh J Parrish Blvd, Manassas, VA
Jan 2007 — Dec 2015

Cook

241 Madison Ave, Detroit, MI
Oct 2012 — Mar 2014

Chef

400 Maple Park Blvd #404, St Clair Shores, MI 48081
Mar 2005 — Oct 2005

Education

2001 — 2003

Occupations

Supervisor
Cook
Chef
Executive
Manager
Managers
Food Preparer
Food Preparation Worker
Operations Manager

Skills

Food
Food Industry
Catering
Menu Development
Food Safety
Cooking
Banquets
Culinary Skills

FAQs about Scot Burtwell

What's the main profession of Scot Burtwell?

This professional's job is Supervisor

What jobs is Scot Burtwell proficient at at?

Scot Burtwell is a professional such jobs as Supervisor.

Where does Scot Burtwell live?

New Baltimore, Michigan is the place where Scot Burtwell lives

What is the professional's email?

The expert's email is s.**@continentalserv.com.

Where did Scot Burtwell work?

The expert worked at Life Cafe Lifetime Fitness, Continental Services.

What education does Scot Burtwell have?

Scot studied at the Macomb Community College from 2001 to 2003.

What is professional industry that Scot Burtwell is connected to?

This person works in Restaurants industry.

What are special skills of Scot Burtwell?

This professional has the following skills: Food, Food Industry, Catering, Menu Development, Food Safety, Cooking, Banquets, and Culinary Skills.
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