Scarlett Mellin has been a Restaurant Manager, Craftsteak at Mgm Grand Hotel & Casino Las Vegas since 2019. Furthermore, the person has an employment history at more than eight companies in the relevant field. Scarlett has a total work experience of 20+ years. Scarlett Mellin studied at the Collins College of Hospitality Management at Cal Poly Pomona from 1990 to 1996. Wantage, New Jersey is the place where Scarlett currently lives. You can search for this professional's email address and number. We can also provide you with additional contact information upon request.
Name variants:
Scarlett Mellin
Last updated Jun 18, 2024
Contact Information
Last Update
Jun 25, 2022
Email
sm**@tahoeresorthotel.com, sc**@att.net
Location
Wantage, NJ
Workplace

Restaurant Manager, Craftsteak
Las Vegas, NV
Industry
Hospitality
Colleagues
Work History
Restaurant Manager, Craftsteak
3799 Las Vegas Blvd south, Las Vegas, NV 89109
from Jul 2019
Food Operations Manager
Work closely with the Director to oversee all Mountain Dining operations
Designated as the Infogenesis (POS) property user and trainer
Responsible for hiring, training and developing empl...
Oct 2011 — Oct 2012
Assistant Restaurant Manager
Opening brand new outlet, Tamarack Lodge, this winter at Heavenly!
Oct 2010 — Oct 2011
Multi-Outlet Restaurant Manager
Served as the Manager of The Range Steakhouse, Sammy's Beach Bar & Grill and the Eat Up Buffet for Harrah’s St. Louis Resort and Casino. In this capacity I supervised food and beverage servi...
Apr 2007 — Mar 2010
Customer Service Manager
Promoted to customer service manager and responsible for collaborations leading to an improved customer experience in composite areas, including Slot Operations, Table Games, Cashiers, Hotel...
Apr 2006 — Apr 2007
Restaurant Manager
As Room Service and Summit Suites Manager, supervised food, beverage and amenity service in the rooms and Suites for our most valued VIP guests, handled all daily operations including financ...
May 1999 — Apr 2006
Education
Occupations
Executive
Restaurant Manager
Director
Food Service Director
Catering Manager
Operations Manager
Skills
Leadership
Training
Customer Service
Hospitality
Customer Satisfaction
Food and Beverage
Hotels
Coaching
Management
Employee Training
Budgets
Recruiting
Hiring
Resorts
Event Management
Team Building
Team Leadership
Budgeting
Hospitality Management
Hospitality Industry
Strategic Planning
Restaurants
Teamwork