Richard Valencia

General Manager

Richard Valencia is a skilled expert, that works in Applebee's main office of which is in 184. as a General Manager from 2003. Richard Valencia gained professional experience in more than two positions at different companies. Richard Valencia went to the Fullerton College and got education. Chandler, Arizona is the city, where this person was known to be living. This person's contacts are accessed through this website on demand.
Name variants:
Dick Valencia, Rick Valencia, Ricky Valencia, Rich Valencia, Richie Valencia
Last updated Jun 15, 2024

Contact Information

Last Update
Jul 10, 2022
Email
ri**@compass-usa.com, rv**@cox.net
Location
Chandler, AZ
Company
Applebee's

Workplace

General Manager

Work History

General Manager

450 north Brand Blvd, Glendale, CA 91203
Feb 2003 — Jan 2009

General Manager

2400 Yorkmont Rd, Charlotte, NC 28217
from Jan 2009

Occupations

Executive
Chief Executive Officer
Corporate Executive
Chief Executive

Skills

Food Service
Menu Development
Culinary Skills
Catering
Food
Food and Beverage
Food Safety
Restaurant Management
Restaurants
Fine Dining
Recipes
Sanitation
Banquets
Food Industry
Cuisine

FAQs about Richard Valencia

What is the main profession of Richard Valencia?

Richard is a General Manager.

What jobs is Richard proficient at at?

The expert is proficient at Executive and Chief Executive Officer jobs.

Where is Richard Valencia currently located?

Richard is currently located in Chandler, Arizona.

Does Richard Valencia have the email address?

ri**@compass-usa.com and rv**@cox.net is The professional's email address.

How many companies did Richard Valencia work at?

The professional worked at two jobs.

Where has Richard Valencia studied?

Richard studied at the Fullerton College.

What is the industry that Richard Valencia is connected to?

This person works in Food Production industry.

Are there any skills Richard Valencia has?

This professional has such skills as Food Service, Menu Development, Culinary Skills, Catering, Food, Food and Beverage, Food Safety, Restaurant Management, Restaurants, Fine Dining, and Recipes.
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