Reza Ghavami is a high-skilled expert, who works in Curtis Restaurant Supply and Equipment main office of which is in 402. as a Sales since 2005. Reza gained professional experience in more than two positions at different companies. Tulsa, Oklahoma is the city, where this expert was lastly known to live. This professional's phone and email can be easily accessed through this website by request.
Name variants:
Reza Ghavami
Last updated Jun 10, 2024
Contact Information
Last Update
Jul 4, 2022
Email
gh**@curtisequipment.com
Location
Tulsa, OK
Workplace

Colleagues
Work History
Sales
6577 east 40Th St, Tulsa, OK 74145
For more than 60 years, Curtis Restaurant Supply has provided superior products and services to restaurant professionals from independently owned and national chain restaurants, to hospitals...
from May 2005
Occupations
Non-Profit
Military
Executive
Owner
Sales Specialist
Equipment Tools Purchasing Agent
Chairperson
Chief Executive
Department Store Salesperson
Retail Salesperson
Skills
Food Service
Restaurants
Food
Restaurant Management
Inventory Management
Catering
Customer Service
Food and Beverage
Hospitality
Culinary Skills
Team Building
Food Safety
Menu Development
Cooking
Budgets
Banquets
Food Industry
Sales Management
Hospitality Management
FAQs about Reza Ghavami
What's the main profession of Reza Ghavami?
Reza Ghavami is a Sales.
What are the profession of Reza Ghavami?
These person's professions are Non-Profit
Where does Reza Ghavami currently live?
Tulsa, Oklahoma is the place where Reza Ghavami currently lives
Does Reza have the email address?
gh**@curtisequipment.com is Reza Ghavami's email address.
Where did Reza Ghavami work?
This expert worked at Curtis Restaurant Supply and Equipment, PLATINUM VENTURES, INC.
What is the industry that Reza Ghavami is connected to?
This professional works in Restaurants industry.
What are special skills of Reza Ghavami?
Reza has the following skills: Food Service, Restaurants, Food, Restaurant Management, Inventory Management, Catering, Customer Service, Food and Beverage, Hospitality, and Culinary Skills.