Regina Lustre

Dance Instructor

Regina Lustre is a high-skilled expert, that works in Kimchi Smoke House Ii on the position of Server from 2017. Regina gained professional experience in more than seven positions at different companies. Regina Lustre went to the Essex County College and received education from 2017 to 2020. Clifton, New Jersey is the area, where this professional was known to settle. The person's email address and phone number are accessed through SoftwareOfficial by request.
Name variants:
Reggie Lustre, Ray Lustre, Gina Lustre, Ginny Lustre, Rena Lustre
Last updated Jun 08, 2024

Contact Information

Last Update
Jul 3, 2022
Location
Clifton, NJ
Company
Kimchi Smoke House Ii

Workplace

Work History

Server

Jun 2017 — Oct 2017

Co Artistic Director

from Jan 2017

Co-Owner

from Aug 2016

Line Cook

from Feb 2015

Hourly Associate

3630 south Geyer Rd Suite 100 St, Louis, MO
Feb 2014 — Sep 2014

Kitchen Help

1131 Pompton Ave Rte, Cedar Grove, NJ
Oct 2013 — Jan 2014

Dance Instructor

Education

Occupations

Professor
Dance Instructor
Artist
Creative Director
Dancing Teacher
Art Director

Skills

Cooking
Baking
Catering
Food Preparation
Culinary Skills
Food Safety
Restaurant Management

FAQs about Regina Lustre

What's the main profession of Regina Lustre?

The expert is a Dance Instructor.

What are the main profession of This professional?

These person's professions are Professor and Dance Instructor

Where does Regina Lustre currently live?

Clifton, New Jersey is the place where Regina Lustre currently lives

How many companies did Regina Lustre work at?

Regina Lustre worked at seven jobs.

What education does Regina Lustre have?

Regina studied at the Essex County College from 2017 to 2020.

What languages does Regina Lustre speak?

Regina Lustre speaks Tagalog and Korean.

Are there any special industries Regina Lustre works in?

This person works in Restaurants industry.

Are there any professional skills Regina Lustre has?

Regina Lustre has the following skills: Cooking, Baking, Catering, Food Preparation, Culinary Skills, Food Safety, and Restaurant Management.
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