Raul Hernandez is a eficient expert, that works in Brookdale main office of which is in 15. as a Director of Dining Services from 2018. Raul gained professional experience in more than eight positions at various companies. Raul Hernandez went to the Laredo Community College and got education from 1984. San Antonio, Texas is the area, where the professional was known to be situated. The person's email address and phone number are accessed through SoftwareOfficial by request.
Name variants:
Raul Hernandez
Last updated Jun 14, 2024
Workplace
Colleagues
Work History
Food and Beverage Manager
2300 south Casino Dr, Laughlin, NV 89029
Feb 2006 — Jun 2013
Restaurant Director
150 east Houston St, San Antonio, TX 78205
Nov 2002 — Dec 2005
Education
from 1984
Occupations
Executive
Director
Health Specialist
Hospital Care Professional
Deputy Director
Operations Manager
Health Professional
Health Practitioner
Deputy Manager
Chief Executive
Skills
Food and Beverage
Hospitality Management
Hospitality
Hotels
Hospitality Industry
Restaurant Management
Restaurants
Pre Opening
Resorts
Micros
Team Building
Management
Hotel Management
Customer Satisfaction
Training
Hiring
Banquets
FAQs about Raul Hernandez
What is the main profession of Raul Hernandez?
The expert is a Director of Dining Services.
What jobs is Raul proficient at at?
Raul is a professional such jobs as Executive and Director.
Where is Raul Hernandez located?
The professional is currently located in San Antonio, Texas.
Where did Raul Hernandez work?
The professional worked at Brookdale, Brookdale Senior Living.
What education does Raul Hernandez have?
Raul studied at the Laredo Community College from 1984.
What languages does Raul Hernandez speak?
Raul Hernandez speaks English and Spanish.
Are there any professional industries Raul Hernandez works in?
This person works in Hospital & Health Care industry.
What are professional skills of Raul Hernandez?
This professional has the following skills: Food and Beverage, Hospitality Management, Hospitality, Hotels, Hospitality Industry, Restaurant Management, Restaurants, Pre Opening, Resorts, and Micros.