Rachel Martin is a highly qualified professional, who works in Yum! Brands on the position of Kitchen Tech/ Product Development from 2013. This person gained professional experience in more than seven positions at different companies. Rachel Martin went to the Sullivan University and got education from 2010 to 2011. This professional has professional qualifications: National Restaurant Association and Serv Safe. Aspen, Colorado is the area, where this expert was lastly known to be settled. The professional's email address and phone number are easily accessed through this website by request.
Name variants:
Rachie Martin,
Rae Martin,
Ray Martin,
Rache Martin
Last updated Jun 14, 2024
Contact Information
Last Update
Jul 14, 2022
Email
r.**@gmail.com, ra**@texasroadhouse.com, rc**@aol.com
Location
Aspen, CO
Company
Workplace
Colleagues
Work History
Kitchen Tech/ Product Development
Louisville, Kentucky Area
Finalized and Commercialized menu, wrote standardized recipes, set points and procedures for food and equipment. Assisted with training development and materials. Ordered food and supplies ...
Mar 2013 — Aug 2013
Cook/Intern
Louisville, Kentucky Area
Assist with prep and learn various line positions such as grill, oven, pantry and sautee with emphasis on speed and consistency.
Dec 2012 — Feb 2013
Purchasing Department Intern
Louisville, Kentucky Area
It was an amazing learning experience! Great Company!
Sep 2011 — Nov 2011
Lead Bartender
6040 Dutchmans Ln, Louisville, KY 40205
Have over 7 years of experience of bartending in a high pace resturant and sports bar. Where I poured beers, change kegs, mixed drinks and shots for bar patrons and server guests in fast eff...
from Oct 1, 2010
Sales
Met customers shopping needs
Merchandised apparel
Processed orders, credit cards,
Sales
Sep 2009 — Feb 2010
Sales
Worked as a "rover" in a variety of departments
Went above and beyond to meet customers needs
Merchandised apparel
May 2004 — Apr 2005
Shift Manager
Served customers (server, hostess, bartending etc...)
Helped create schedule and hiring decisions
Performed opening and closing duties (processed credit cards, received orders
Jan 2000 — Jan 2010
Education
2010 — 2011
2009 — 2012
2006 — 2007
2003 — 2006
Occupations
Executive
Manager
Sales Specialist
Equipment Tools Purchasing Agent
Cook
Cook
Apprentice
Operations Manager
Department Store Salesperson
Retail Salesperson
Student Worker
Skills
Spanish
Spreadsheets
Menu Costing
Microsoft Excel
Community Outreach
Customer Service
Personal Chef Services
Nutrition
Hospitality Industry
Menu Development
Culinary Skills
Food
Hotels
Restaurants
Restaurant Management
Food Service
Food Safety
Sanitation
Hiring
Hospitality
Catering
Recipes
Food and Beverage
Fine Dining
Cooking
Food Preparation
Microsoft Office
Microsoft Word
Powerpoint
Leadership
Sales
Team Leadership