Nicolas Michel Bour is a qualified expert, that works in Highgate main office of which is in 4. as a Executive Chef and Opening Consulting Alohalani Resort Waikiki Beach since 2018. This expert gained professional experience in more than 16 positions at various companies. Nicolas Michel Bour went to the Webster High School and was studying there from 1987 to 1988. This professional has these qualifications: Rational Certified Master Chef and Rational Ag. Atlanta, Georgia is the city, where this expert was known to be located. This person's phone and email can be easily accessed through SoftwareOfficial on demand.
Name variants:
Nicholas Bour
Last updated Jun 09, 2024
Contact Information
Last Update
Jul 6, 2022
Location
Atlanta, GA
Company
Highgate
Workplace
Executive Chef and Opening Consulting Alohalani Resort Waikiki Beach
Work History
Executive Chef and Opening Consulting Alohalani Resort Waikiki Beach
870 7Th Ave, New York, NY 10019
Jun 2018 — Jul 2018
Corporate Chef and Consultant
RATIONAL is the world market and technology leader for the thermal preparation of food in professional kitchens. The company, founded in 1973, employs around 1,400 people, nearly 800 of whom...
Jan 2010 — Jul 2018
Vice President of Food and Beverage and Executive Chef
VP overseeing all F&B for this amazing project south of Atlanta including a 15 acre certified organic farm, 5 restaurants, upscale inn and banquet/event facility. Serenbe.com
from Jul 2018
Executive Chef and Consulting and the Gates South Beach
870 7Th Ave, New York, NY 10019
from Mar 2018
Executive Chef Seasonal
1 Bluff Ave, Westerly, RI 02891
Executive Chef overseeing all culinary operations of the Relais & Chateaux, Triple Forbes 5 Star, 5 Diamond resort Ocean House located in Watch Hill Rhode Island.
Feb 2017 — Feb 2018
Executive Chef Humphreys on the Bay
2303 Shelter Island Dr, San Diego, CA 92106
As you walk through the lush, manicured grounds of this Unique hotel, it will be hard to beliwve you are just minutes away from all of San Diego's famous attractions. Ideally situated on She...
Aug 2015 — Feb 2017
Consulting Chef, Re-Opening
768 5Th Ave, New York, NY 10019
Feb 2009 — Feb 2010
Chef De Partie
4012 Central Florida Pkwy, Orlando, FL 32837
Mentored by renowned chef Gunter Seeger at The Dining Room Atlantas only Forbes 5 star restaurant.
Jan 1994 — 1995
Education
1987 — 1988
Occupations
Executive
Vice President
Cook
Head Chef
Chef
Counselor
Leader
Professor
School Principal
Security
Chief Executive
Head Cook
Food Preparer
Food Preparation Worker
Advisor
Managers
School Administrator
Educational Manager
Skills
Cuisine
Restaurants
Chef
Fine Dining
Catering
Food and Beverage
Hospitality
Hospitality Management
Cooking
Menu Development
Banquets
Restaurant Management
Hospitality Industry
Food Service
Culinary Skills
Banquet Operations
Menu Costing
Food
Event Management
Recipes
Hotels
Pre Opening
Customer Service
Resorts
Pre Opening Experience
Hotel Management
Social Media
Wine
Food Safety
Strategic Planning
Revenue Analysis
Budgets
Micros
Menu Engineering
Cost Control
Opening Hotels
Event Planning
Food Preparation
Gourmet
Sanitation
Tourism
Pastry
FAQs about Nicolas Michel Bour
What's the main profession of Nicolas Michel Bour?
Nicolas is a Vice President of Food and Beverage and Executive Chef.
What jobs is Nicolas Michel Bour a professional at?
Nicolas is a professional such jobs as Executive and Vice President.
Where does Nicolas Michel Bour live?
Atlanta, Georgia is the place where Nicolas Michel Bour currently lives
Where did Nicolas Michel Bour work?
This expert worked at Highgate, Rational Ag.
What education does Nicolas Michel Bour have?
Nicolas studied at the Webster High School from 1987 to 1988.
Are there any professional certifications, that Nicolas Michel Bour has?
Nicolas received the following certifications: Rational Certified Master Chef and Rational Ag.
What languages does Nicolas Michel Bour speak?
Nicolas Michel Bour speaks French, English, and Spanish.
What is the industry that Nicolas Michel Bour worked in?
Nicolas Michel Bour works in Hospitality industry.