Morgan La Croix

Assistant Beverage Manager

Morgan La Croix is a eficient expert, who works in Lio Restaurant as a General Manager and Beverage Director from 2018. Morgan La Croix gained professional experience in more than ten positions at various companies. Morgan La Croix went to the Castleton University and was studying from 1999 to 2002. Providence, Rhode Island is the area, where this professional was known to be situated. Morgan La Croix's phone and email can be easily accessed through this website on demand.
Name variants:
Mo Croix
Last updated Jun 09, 2024

Contact Information

Last Update
Jul 6, 2022
Email
mo**@graciesprov.com
Location
Providence, RI
Company
Lio Restaurant

Workplace

General Manager and Beverage Director

Work History

General Manager and Beverage Director

Responsible for all aspects of FOH operation and beverage selection of wine focused, modern European, small plates restaurant.
Jan 2018 — Sep 2019

Dining and Beverage Manager, Inn at Shelburne Farms

Shelburne, VT
Responsible for all aspects of FOH service and Beverage program of fine dining restaurant in a historic 24-room Inn. Focused on local, organic and sustainable agriculture and viticulture. Sh...
Apr 2016 — Apr 2018

Food and Beverage Manager, Q Burke Hotel and Conference Center

Oct 2015 — Mar 2016

Foh Manager

671 south High St, Columbus, OH 43215
Sep 2014 — Oct 2015

Server

31 State St, Bristol, RI 02809
Jul 2013 — Aug 2014

Dining Room Manager

194 Washington St, Providence, RI 02903
Jan 2011 — Jul 2013

Front Server

194 Washington St, Providence, RI 02903
Jan 2009 — Jan 2011

Fine Dining Server

Apr 2006 — Aug 2008

Bartender and Server

1345 Lowell Ave, Park City, UT 84060
Jan 2004 — Sep 2007

Assistant Beverage Manager

452 Royalton Tpke, Barnard, VT

Occupations

Executive
Manager
Chief Executive Officer
Director
Non-Profit
Operations Manager
Corporate Executive
Chief Executive

Skills

Wine
Food and Beverage
Food
Restaurant Management
Hospitality Management
Restaurants
Event Planning
Culinary Skills
Microsoft Word
Menu Development
Customer Service
Food Service
Hospitality
Beer
Catering
Event Management
Fine Dining
Social Media
Login