Mike Wuller

Director of Research and Development

Since 1980, Mike Wuller has been working in Best Maid Products, Inc situated 730, 730. This expert is a high-skilled Quality Control Director with over 26 years of work experience. According to Mike's CV and work profile, this person has worked at more than three companies with diverse backgrounds and gained various skills. Mike attended school at the Texas Christian University from 1978 to 1983. Mike Wuller can be found in Dallas, Texas – where the professional is currently located. You can search for this expert's phone number and email. We can also provide you with additional contact information upon request.
Name variants:
Michael Wuller
Last updated Jun 05, 2024

Contact Information

Last Update
Jul 5, 2022
Email
me**@aol.com
Location
Dallas, TX

Workplace

Quality Control Director

Work History

Quality Control Director

1401 south Riverside Dr, Fort Worth, TX 76104
The "Science Guy" with R&D, product formulation and testing analysis responsibility for multiple laboratories and operations across the food market for pickles, dressings, sauces and related...
1980 — 2006

Technical Director

1401 south Riverside Dr, Fort Worth, TX 76104
Follow current technology and improvements while operating within the significantly growing structure for product advancement, governmental and regulatory areas as well as customer trending ...
from 1990

Director of Research and Development

1401 south Riverside Dr, Fort Worth, TX 76104
Effectively interface and optimize potential supplier, business, manufacturing ability, technical and customer needs. Results include ongoing maintenance and improvements as well as new item...
from May 1, 1980

Education

1976 — 1978

Occupations

Executive
Chief Research Officer
Director of Quality Control
Technical Director
Chief Executive
Compliance Manager
Technical Managers

Skills

International Sourcing
Market Targeting
Food Production R&D
Food Science
Food Processing
Haccp
Food Safety
Food
Food Manufacturing
Product Development
Quality System
Ingredients
Manufacturing
Cross Functional Team Leadership
Quality Assurance
Food Technology
Supply Chain Management
R&D
Process Improvement
Purchasing
Continuous Improvement
Flavors
Food Microbiology
Gmp
Global Sourcing
Operations Management
Packaging
Sensory Evaluation
Supply Chain
Target Marketing
Food and Beverage
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