Mike Stuer is a highly qualified professional, that works in La Madeleine Country French Cafe main office of which is in 104. on the position of Assistant General Manager from 2008. This expert has earned professional experience in more than three positions at various companies. Mike Stuer went to the Concordia University and received education. Dallas, Texas is the area, where this professional was lastly known to be living. This professional's contacts are easily accessed through this website by request.
Name variants:
Michael Stuer
Last updated Jun 05, 2024
Contact Information
Last Update
Jul 10, 2022
Email
mi**@tx.rr.com
Location
Dallas, TX
Company
Workplace
Colleagues
Work History
Assistant General Manager
12201 Merit Dr, Dallas, TX 75251
Aug 2008 — Jan 2011
General Manager
New York
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from Dec 2010
General Manager
General Manager of day to day restaurant operations.
Sep 2006 — Jul 2008
Education
Occupations
Executive
Chief Executive Officer
Leader
Corporate Executive
Chief Executive
Managers
Skills
Food Service
Food
Profit
Restaurant Management
Food and Beverage
Catering
Franchising
Hospitality Management
Hospitality
Fine Dining
Restaurants
New Restaurant Openings
Customer Service
Income Statement
Culinary Skills
Banquets
Menu Development
Inventory Management
Multi Unit
Hospitality Industry
FAQs about Mike Stuer
What is the main profession of Mike Stuer?
This professional's job is General Manager
What are the profession of This professional?
These person's professions are Executive and Chief Executive Officer
Where does Mike Stuer currently live?
They currently lives in Dallas, Texas.
What is Mike Stuer's email?
Mike Stuer's email is mi**@tx.rr.com.
Where did Mike Stuer work?
Mike Stuer worked at La Madeleine Country French Cafe, Abm Industries.
Where has Mike Stuer studied?
Mike studied at the Concordia University.
What is professional industry that Mike Stuer is connected to?
Mike Stuer works in Restaurants industry.
Are there any special skills Mike Stuer has?
This person has the following skills: Food Service, Food, Profit, Restaurant Management, Food and Beverage, Catering, Franchising, Hospitality Management, Hospitality, Fine Dining, and Restaurants.