Mike Flege

President

Mike Flege is a high-level expert, who works in Affinity Group West as a President since 2019. Mike has earned professional experience in more than six positions at various companies. Mike Flege went to the The University of Iowa Tippie College of Business and got education from 1981 to 1985. Salt Lake City, Utah is the city, where this expert was lastly known to settle. The person's phone number and email can be accessed through this website on demand.
Name variants:
Michael Flege
Last updated Jun 04, 2024

Contact Information

Last Update
Jul 8, 2022
Email
mf**@elitefs.net
Location
Salt Lake City, UT
Company
Affinity Group West

Workplace

Work History

President

from Sep 2019

General Manager

Brea, CA
Jan 2011 — Mar 2014

President

We are a Foodservice sales agency operating in the Western United States. We represent manufacturing clients to Foodservice operators and distributors in Alaska, Washington, Oregon, Californ...
from Mar 2014

Ae and Multiunit

Brea, CA
May 2008 — Jan 2011

Account Executive and Partner

9399 west Higgins Rd SUITE 500, Rosemont, IL 60018
Nov 2002 — May 2008

Director of Operations

Jan 1992 — Oct 2002

Occupations

Executive
Chairperson
Chief Executive Officer
Chief Executive
Corporate Executive

Skills

Food
Sales Management
Food Service
New Business Development

FAQs about Mike Flege

What's the main profession of Mike Flege?

Mike Flege is a President.

What are the main profession of Mike Flege?

These person's professions are Executive and Chairperson

Where does Mike Flege live?

Mike currently lives in Salt Lake City, Utah.

What is Mike's email?

Mike's email is mf**@elitefs.net.

How many companies did Mike Flege work at?

The professional worked at six jobs.

Where has Mike Flege studied?

Mike studied at the University of Iowa Tippie College of Business from 1981 to 1985.

Are there any industries, that Mike Flege works in?

Mike Flege works in Food Production industry.

Are there any special skills, that Mike Flege has?

Mike Flege has the following skills: Food, Sales Management, Food Service, and New Business Development.
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