Michael Juell is a skilled expert, who works in Northern Arizona University main office of which is in 285. as a Faculty Member from 2016. This person has earned professional experience in more than 31 positions at different companies. Michael Juell went to the Rappahannock Community College Leadership Institute and got education there from 2000. Tucson, Arizona is the area, where this expert was lastly known to be settled. The person's contacts are accessed through SoftwareOfficial on demand.
Name variants:
Mikael Juell,
Mychael Juell,
Mike Juell,
Mikey Juell,
Mick Juell,
Mickey Juell,
Micky Juell,
Michl Juell,
Mischa Juell
Last updated Jun 05, 2024
Contact Information
Last Update
Jan 29, 2016
Email
mi**@pima.edu, mi**@marcushotels.com, md**@yahoo.com
Location
Tucson, AZ
Company
Workplace
Colleagues
Work History
Faculty Member
1050 south Knoles Dr, Flagstaff, AZ
Faculty Member at Northern Arizona University
Jan 2016 — Aug 2016
Beverage Manager
Arizona
Gorgeous weather. Beautiful Sonoran Desert surroundings. A comfortable property with all the amenities for business as well as fun. In close proximity to everything Tucson, Arizona has to of...
Jan 1, 2014 — Jul 2017
Consultant
100 Glenridge Point Pkwy SUITE 400, Atlanta, GA 30342
May 2013 — Nov 2013
Taskforce - Food and Beverage and Geneva Chophouse Manager
100 east Wisconsin Ave SUITE 1950, Milwaukee, WI 53202
Managed Food & Beverage at Timber Ridge Lodge , moved to Manage Geneva ChopHouse, (7m - Ranked in Top 10 Restaurants in Wisconsin in 2012.)
Feb 2012 — Nov 2012
Adjunct Faculty
4905 east Broadway Blvd, Tucson, AZ 85709
Teach within the Hotel/Restaurant Department.
from Aug 2011
Hotel Food & Beverage Manager
Tucson, AZ
Jan 2009 — Apr 2009
Food & Beverage
Managed All Food & Beverage operations .
Jan 2009 — Mar 2009
Food and Beverage
Managed All Food & Beverage operations .
Jan 2009 — Mar 2009
Consultant
9399 west Higgins Rd SUITE 500, Rosemont, IL 60018
Consultant for Direct Sales including all Center of Plate and grocery items for Restaurants and Hotels.
Dec 2002 — Jan 2009
Consultant
Consultant for Direct Sales including all Center of Plate and grocery items for Restaurants and Hotels.
Dec 2002 — Jan 2009
Director of Food & Beverage
Direct all aspects of Food & Beverage
Restaurant
Bar
Banquets and Catering
Apr 2002 — Dec 2002
Director of Food and Beverage
Direct all aspects of Food & Beverage
Restaurant
Bar
Banquets and Catering
Apr 2002 — Dec 2002
Hotel Food & Beverage Director / Restaurant General Manager
Tucson, AZ
Apr 2002 — Nov 2002
Managing Partner
Operational Development and Training Systems, Creation of Revenue Centers, Purchasing,Cost Analysis and Control, Inventory Sysems for Equipment,Food, and Beverage, Menu Development, Engineer...
from Nov 2001
Managing Partner
Tucson, Arizona Area
Operational Development and Training Systems, Creation of Revenue Centers, Purchasing,Cost Analysis and Control, Inventory Sysems for Equipment,Food, and Beverage, Menu Development, Engineer...
from Nov 2001
Food & Beverage Manager/ Restaurant Manager
Santa Fe, NM
Mar 2001 — Nov 2001
Food and Beverage Director
Direct Hotel Food & Beverage Operations
Feb 2001 — Nov 2001
Food & Beverage Director
Direct Hotel Food & Beverage Operations
Feb 2001 — Nov 2001
Main Dining Room General Manager/Maitre d Hotel
Irvington, VA
Aug 1999 — Mar 2001
Maitre'd Hotel
480 King Carter Dr, Irvington, VA 22480
Manage Formal Dining Room, 275 seats
Jul 1999 — Feb 2001
Food & Beverage Manager/Chief Steward
Tamuning, GU
May 1997 — Jun 1999
Food and Beverage Manager
Manage Food & Beverage Operations
5 Outlets
Reports
Stewarding
Dinner Cruise
Dinner Show
Served as Vice-Chairman of Food & Beverage Committee for
Guam Hotel & Restaurant Association.
May 1997 — Jun 1999
Managing Director
Hospitality Consultant for Hotels, Resorts, and Restaurants.
Adjunct Faculty for Pima Community College in Hotel Restaurant Management.
www.sutterpine.com
Mar 1994 — Jan 2012
Managing Director
Hospitality Consultant for Hotels, Resorts, and Restaurants.
Adjunct Faculty for Pima Community College in Hotel Restaurant Management.
www.sutterpine.com
Mar 1994 — Jan 2012
Assistant Food and Beverage Manager
Manage Food & Beverage. Direct Report to Hotel Manager.
5 Star, 5 Diamond Hotel for 8 consecutive years.
Conde' Nast Award
Food & Wine Magazine Award
Wine Spectator Award
Gold Plate Aw...
Nov 1990 — Jan 1995
Executive Steward
Scottadale, AZ
Began as Assistant Housekeeper, moved to Executive Steward
1986 — 1988
Education
from May 2000
2000 — 2000
1983 — 1988
1979 — 1982
Occupations
Executive
Managing Partner
Sales Specialist
Equipment Tools Purchasing Agent
Chief Executive Officer
Counselor
Partner
Chief Executive
Department Store Salesperson
Retail Salesperson
Corporate Executive
Advisor
Skills
Food
Engineering
Menu Development
Purchasing
Food & Beverage
Restaurants
Hotels
Hospitality Industry
Resorts
Catering
Hospitality Management
Hospitality
Revenue Analysis
Hotel Management
Event Management
Customer Service
Management
Training
Restaurant Management
Banquets
Direct Sales
Wine
Team Building
Food Service
Employee Training
Fine Dining
Culinary Skills
Hiring
Front Office
Pre-opening
Income Statement
Customer Satisfaction
Franchising
Sales Management
Food Safety
Micros
Meeting Planning
Sales
Operations Management
Market Planning
Leadership
Budgets
Cost Control
Inventory Management
Employee Relations
Forecasting
Profit
Marketing
Cooking
Trade Shows
Food and Beverage
Pre Opening
TiPS Certified through 1/12