Name variants:
Mikael Clark,
Mychael Clark,
Mike Clark,
Mikey Clark,
Mick Clark,
Mickey Clark,
Micky Clark,
Michl Clark,
Mischa Clark
Last updated Jun 07, 2024
Contact Information
Last Update
Jul 1, 2022
Email
he**@gmail.com, he**@gmail.com, he**@yahoo.com
Location
Eau Claire, WI
Company
Workplace
Assistant General Manager
Missoula, MT
Industry
Food & Beverages, Eating Place
Colleagues
Work History
Assistant General Manager
223 east Main St, Missoula, MT 59802
from Sep 11, 2017
Line Cook
2944 southeast Powell Blvd, Portland, OR 97202
Grilling up the good stuff for you at the HUB!
Nov 2015 — Jul 2016
Education
2012 — 2015
Jan 1, 2011 — Dec 31, 2013
Occupations
Executive
Chief Executive Officer
Corporate Executive
Chief Executive
Skills
Catering
Restaurants
Customer Service
Time Management
Event Planning
Hospitality
Food
Menu Development
Culinary Skills
Restaurant Management
Microsoft Office
Powerpoint
Microsoft Word
Microsoft Excel
Teamwork
Social Media
Public Speaking
Research
Facebook
Data Entry
Outlook
Inventory Management
Leadership
Customer Satisfaction
Food Safety
Team Building
Cooking
Hospitality Industry
Food and Beverage
Strategic Planning
Event Management
Hospitality Management
Training
Fine Dining
Food Preparation
Business Administration
Recipe Development
Servsafe
FAQs about Michael L Clark
What is the main profession of Michael L Clark?
The expert is a Assistant General Manager.
What are the profession of Michael?
These person's professions are Executive and Chief Executive Officer
Where is Michael L Clark located?
The expert is located in Eau Claire, Wisconsin.
What is Michael L Clark's email?
Michael's email is he**@gmail.com and he**@gmail.com.
Where did Michael L Clark work?
The professional worked at Huhot Mongolian Grill, Taverna Grill.
What education does Michael L Clark have?
Michael studied at the Hopkisville Community College from 2012 to 2015.
What is the industry that Michael L Clark is connected to?
This person works in Restaurants industry.
What are professional skills of Michael L Clark?
This person has skills in the following areas: Catering, Restaurants, Customer Service, Time Management, Event Planning, Hospitality, Food, Menu Development, Culinary Skills, and Restaurant Management.