Michael Berk
Assistant General Manager at Grand Hotel Minneapolis and Hyatt Centric Minneapolis Downt
Michael Berk is a highly qualified professional, that works in Hyatt Hotels Corporation main office of which is in 226. as a Assistant General Manager at Grand Hotel Minneapolis and Hyatt Centric Minneapolis Downt from 2020. Michael Berk has earned professional experience in more than seven positions at different companies. Michael Berk went to the University of Nevada - Las Vegas and was studying from 1994 to 1998. Minneapolis, Minnesota is the area, where this professional was known to settle. This professional's email address and phone number are accessed through this website on demand.
Name variants:
Mikael Berk,
Mychael Berk,
Mike Berk,
Mikey Berk,
Mick Berk,
Mickey Berk,
Micky Berk,
Michl Berk,
Mischa Berk
Last updated Jun 07, 2024
Contact Information
Last Update
Jul 11, 2022
Email
mi**@gmail.com, mi**@sagehospitality.com, mi**@fourseasons.com
Location
Minneapolis, MN
Company
Workplace
Assistant General Manager at Grand Hotel Minneapolis and Hyatt Centric Minneapolis Downt
Chicago, IL
Industry
Hospitality, Hotel/Motel Operation, Management Services, Hotel Operation, Hotel Operations
Colleagues
Work History
Assistant General Manager at Grand Hotel Minneapolis and Hyatt Centric Minneapolis Downt
71 south Wacker Dr, Chicago, IL 60606
from Jan 2020
Hotel Manager at the Sheraton Hotel Bloomington For
18322 Kylie Ct, Minnetonka, MN 55345
Lead day to day operations of the iconic Sheraton Bloomington. Home to the amazing Lela Restaurant, large special events space, luxurious guest rooms and true hospitality spirit.
from Oct 2018
Director of Operations at Ac Hotel Downtown Minneapolis
Denver, CO
Improved TripAdvisor ranking from #39 to #9 within 24-month period through analyzing feedback and implementing necessary system changes.
Consistently achieved #2 ranking in franchise opera...
Aug 1, 2016 — Oct 2018
Director of Catering and Events at Jw Marriott Denver Cherry Creek
Denver, CO
Lead team to successfully deliver JW high quality service
Drive Event and Hotel product and service offerings to ensure Brand Integrity
Create annual budget and present accurate weekly fo...
Jan 2015 — Aug 2016
Director of Catering
Directly sell and oversee service delivery of $8m of hotel revenue in Food and Beverage, AV and Rental
Drive team of 8 direct managers to achieve revenue goals and excellent comment card s...
Jul 2010 — Feb 2013
Assistant Director of Catering Sales
Penetrate and create growth within Tech, Consulting and Accounting market segments
Mentor catering team in sales techniques and better performance
Execute “on site” service to the highest...
Sep 2007 — Jul 2010
Food and Beverage Manager
Led staff of 30+ persons, responsible for developing, motivating and reviewing assistant managers
Accurately forecasted business levels and adjusted plans accordingly
Created sales progra...
Sep 1998 — Sep 2007
Education
Occupations
Executive
Chief Executive Officer
Hotel Director
Corporate Executive
Chief Executive
Lodging Manager
Skills
Hospitality Management
Hotels
Hospitality Industry
Hospitality
Hotel Management
Catering
Resorts
Food and Beverage
Banquets
Pre Opening
Opening Hotels
FAQs about Michael Berk
What is the main profession of Michael Berk?
Michael is a Assistant General Manager at Grand Hotel Minneapolis and Hyatt Centric Minneapolis Downt.
What are the main profession of The expert?
These person's professions are Executive and Chief Executive Officer
Where is Michael Berk currently located?
Michael Berk is currently located in Minneapolis, Minnesota.
What is Michael Berk's email?
Michael Berk's email is mi**@gmail.com and mi**@sagehospitality.com.
How many companies did Michael Berk work at?
The professional worked at seven jobs.
What education does Michael Berk have?
Michael studied at the University of Nevada - Las Vegas from 1994 to 1998.
Are there any professional industries Michael Berk is connected to?
This professional works in Hospitality industry.
What are professional skills of Michael Berk?
Michael has skills in the following areas: Hospitality Management, Hotels, Hospitality Industry, Hospitality, Hotel Management, Catering, Resorts, Food and Beverage, Banquets, Pre Opening, and Opening Hotels.