Martin Schaum is a high-skilled professional, that works in Hcr Manorcare main office of which is in 309. as a Food Service Director since 2020. Martin gained professional experience in more than 11 positions at different companies. This person has these professional qualifications: Safety Advisor, Haccp Audit, and Berufs Genossenschaft. Lynnwood, Washington is the city, where this expert was lastly known to be located. The person's email address and number can be accessed through this website on demand.
Name variants:
Mart Schaum,
Marty Schaum
Last updated Jun 03, 2024
Contact Information
Workplace
Food Service Director
Toledo, OH
Industry
Hospital & Health Care, Nursing Homes, Physical Medicine
Colleagues
Work History
Cook
747 Broadway Ave, Seattle, WA
Be responsible for processing food items, ensuring proper utilization, storage of food and supplies.
Be responsible for maintaining the orderliness and cleanliness of equipment, supplies, ...
Mar 2013 — Jan 2018
Sous Chef
20610 44Th Ave west, Lynnwood, WA 98036
To supervise, coordinate and participate in activities of cooks and other kitchen personal engaged in preparing and cooking foods in the restaurant.
Estimate food consumption and requisiti...
Mar 2013 — Mar 2014
Cook
Worked as a Prep. and Line Cook for Cirque du Soleil Show Amaluna in Redmond, preparing and cooking three differend Meals each day (Breakfast, Lunch & Dinner) for Artists and Cirquadors, wit...
Jan 2013 — Mar 2013
Cook
Prepairing and Cooking Meals for Patienst and Staff. With a focus on Specail needs like Gluten, Lactose Allergies as well as Diabetic Diets.
2011 — 2013
Cook
3131 Elliott Ave SUITE 500, Seattle, WA 98121
Cooking and preparing Residents meals and special diets
Dec 2010 — Feb 2011
Owner
16605 6Th Ave west, Lynnwood, WA 98037
Executive Chef, Customer Reactions, Company and web site traffic growth, sales strategy development. Developed brand strategy for Product line.
from Jul 2010
Executive Chef and Dietary Manager
In charged with maximizing the productivity of the kitchen staff, as well as managing the sous chef and chef de partie, implementing high work and safety standards in the workplace, spot pro...
Nov 2008 — Jan 2010
Chef
Corona, CA
Preparing Menus of the day as well as preparing and planning food items for the next day. Reports to the Sous Chef and assist with supervising Cooks.
2005 — 2008
Executive Chef
supervising and coordinating all culinary-related processes
estimate food consumption, monitor the food inventory and order supplies accordingly
prepare and price the restaurant menu, dev...
Mar 2003 — Oct 2005
Education
2002 — 2003
Occupations
Executive
Food Service Director
Manager
Food Service Manager
Food Service Workers
Operations Manager
Skills
Catering
Menu Development
Menu Costing
Restaurants
Supervising
Inventory Management
Dietetics
Leadership
Multi Tasked
Team Oriented
Creativity
Event Designing
Resource Management
Quality Management
Service Management
FAQs about Martin Schaum
What is the main profession of Martin Schaum?
The expert is a Food Service Director.
What jobs is Martin a professional at?
Martin Schaum is a professional such jobs as Executive and Food Service Director.
Where is Martin Schaum located?
Martin Schaum is currently located in Lynnwood, Washington.
What is the expert's email?
The expert's email is ma**@swedish.org.
Where did Martin Schaum work?
The expert worked at Hcr Manorcare, St. Anne's.
What education does Martin Schaum have?
Martin studied at the from 2002 to 2003.
What are the certifications of Martin Schaum?
This expert received the following certifications: Safety Advisor, Haccp Audit, Berufs Genossenschaft, and Industie Und Hanndelkammer Wiesbanden.
What languages does Martin Schaum speak?
Martin Schaum speaks English and German.