Marshall Jett is a skilled professional, that works in Seattle Public Schools main office of which is in 77. as a Elementary School Teacher since 2001. This expert gained professional experience in more than six positions at different companies. Marshall Jett went to the Western Washington University and got education from 1999 to 2001. Seattle, Washington is the city, where this expert was lastly known to be located. The person's email address and phone number can be easily accessed through this website on demand.
Name variants:
Marshal Jett
Last updated Jun 05, 2024
Contact Information
Last Update
Jul 1, 2022
Email
ve**@yahoo.com, ma**@nps.gov
Location
Seattle, WA
Company
Workplace
Colleagues
Work History
Elementary School Teacher
2445 3Rd Ave south, Seattle, WA 98119
Sep 2001 — Jun 2006
Chef and Schooner Shenandoah
182 Palmer Ave, Falmouth, MA 02540
May 1985 — Sep 1987
Education
1999 — 2001
1992 — 1993
1985 — 1989
1981 — 1985
Occupations
Cook
Head Chef
Executive
Owner
Professor
Elementary School Teacher
Chef
Head Cook
Chief Executive
Elementary School Teachers
Skills
Event Planning
Event Management
Restaurant Management
Fundraising
Public Speaking
Teaching
Entrepreneurship
Culinary Skills
Operations Management
Sustainable Business Strategies
Product Design
FAQs about Marshall Jett
What is the main profession of Marshall Jett?
Marshall Jett is a Owner and Executive Chef.
What jobs is Marshall Jett a professional at?
The expert is a professional Cook and Head Chef jobs.
Where does Marshall Jett live?
The expert lives in Seattle, Washington.
Does the expert have the email address?
ve**@yahoo.com and ma**@nps.gov is Marshall's email address.
How many companies did Marshall Jett work at?
Marshall Jett worked at six jobs.
What education does Marshall Jett have?
Marshall studied at the Western Washington University from 1999 to 2001.
What is professional industry that Marshall Jett worked in?
This person works in Food Production industry.
What are professional skills of Marshall Jett?
Marshall Jett has skills in the following areas: Event Planning, Event Management, Restaurant Management, Fundraising, Public Speaking, Teaching, Entrepreneurship, Culinary Skills, and Operations Management.