Mark Koenig

General Manager

Mark Koenig is a eficient expert, that works in Main Event Entertainment as a General Manager since 2011. This person gained professional experience in more than seven positions at different companies. Mark Koenig went to the University of Houston and received education from 1984 to 1986. San Antonio, Texas is the city, where the professional was known to be located. Their email address and phone can be accessed through this website on demand.
Name variants:
Marc Koenig, Marcus Koenig, Markus Koenig, Marquis Koenig, Mark Koenig
Last updated Jun 06, 2024

Contact Information

Last Update
Jul 3, 2022
Email
ma**@mainevent.com, md**@live.com
Location
San Antonio, TX
Company
Main Event Entertainment

Workplace

General Manager

Work History

General Manager

San Antonio, Texas Area
from Nov 2011

General Manager

New Braunfels, TX 78130
Sep 2010 — Nov 2011

General Manager

New Braunfels, Tx
Mar 2010 — Sep 2010

Projects Coordinator

Mar 2008 — Dec 2009

Owner

Mar 2007 — Mar 2008

Owner

Jan 2004 — Jan 2007

Managing Partner

Aug 1987 — May 2003

Education

Occupations

Executive
Chief Executive Officer
Corporate Executive
Chief Executive

Skills

Restaurant Management
Management
Restaurants
Customer Service
Hospitality
Menu Development
Hospitality Industry
Food

FAQs about Mark Koenig

What is the profession of Mark Koenig?

This professional's job is General Manager

What jobs is Mark proficient at at?

Mark Koenig is proficient at Executive and Chief Executive Officer jobs.

Where does Mark Koenig currently live?

San Antonio, Texas is the place where Mark Koenig lives

What is Mark's email?

Mark Koenig's email is ma**@mainevent.com and md**@live.com.

How many companies did Mark Koenig work at?

Mark Koenig worked at seven jobs.

What education does Mark Koenig have?

Mark studied at the University of Houston from 1984 to 1986.

Are there any professional industries Mark Koenig works in?

Mark Koenig works in Hospitality industry.

Are there any skills Mark Koenig has?

Mark Koenig has skills in the following areas: Restaurant Management, Management, Restaurants, Customer Service, Hospitality, Menu Development, Hospitality Industry, and Food.
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