Since 2019, Mark Fratiello has been working in Stavis Seafoods situated 499, 499. This expert is a proficient Director of National Foodservice Sales with over 28 years of work experience. According to Mark's CV and work profile, Mark has worked at more than six companies with diverse backgrounds and got different skills. Mark attended school at the Johnson & Wales University from 1989 to 1991. Mark can be found in Wakefield, Rhode Island – where this professional currently lives. You can find this person's actual email address and phone number with our search.
Name variants:
Marc Fratiello,
Marcus Fratiello,
Markus Fratiello,
Marquis Fratiello,
Mark Fratiello
Last updated May 22, 2024
Contact Information
Workplace
Director of National Foodservice Sales
Boston, MA
Industry
Wholesale, Whol Fish/Seafood, Seafood Canning
Colleagues
Work History
Director of National Foodservice Sales
212 Northern Ave SUITE 305, Boston, MA 02210
from Jul 2019
Director of Sales at Town Dock
Narragansett, RI
The Town Dock is the largest wholesale purchaser of calamari on the East Coast. Located on the water in Point Judith, Rhode Island, we specialize in the finest calamari, fish fillets, and a ...
Oct 2008 — Dec 2018
General Manager
Successfully prepared and won RFP for a second term five-year contract (2007 – 2011).
In charge of daily operations for 9 Schools, 3200 students with sales of one million dollars.
Oversaw...
Jan 2000 — Oct 2008
General Manager
450 north Brand Blvd, Glendale, CA 91203
Oversaw daily operations of a 2 million dollars restaurant.
Preparing quarterly budgets and reconciled monthly P&L.
Completed all food, beverage and dry goods purchasing.
Hired, trained ...
1994 — 1999
Education
1989 — 1991
Occupations
Executive
Director
Business Development Manager
Operations Manager
Skills
Seafood
Fish
Frozen
Food Industry
Food
Food Safety
Food and Beverage
Logistics
Retail
Negotiation
Product Development
Cooking
Fine Dining
Sales
Fmcg
Business Development
Meat
Restaurant Management
Frozen Food
Sales Management
Haccp
Catering
Marketing Strategy
Export
Forecasting
Income Statement
Inventory Management
Logistics Management
Purchasing
Profit
Key Account Management
Food Quality
Wine
Wholesale
National Accounts
Ingredients
Inventory Control
P&L Management
New Business Development
Import
Distributors
International Trade
Pricing
Food Processing
Food Manufacturing
Hospitality
Merchandising
Key Account Development
Hiring