Mark Cote

Restaurants

Mark Cote is a qualified expert, who works in Wild Wing Cafe main office of which is in 779. as a Vice President of Operations from 2017. This expert has earned professional experience in more than six positions at different companies. Mark Cote went to the Saint Joseph's College and received education from 1976 to 1978. Waxhaw, North Carolina is the city, where the professional was known to be situated. This expert's e-mail and phone can be accessed through this website by request.
Name variants:
Marc Cote, Marcus Cote, Markus Cote, Marquis Cote, Mark Cote
Last updated Jun 06, 2024

Contact Information

Last Update
Jul 10, 2022
Email
mc**@wildwingcafe.com, mc**@bostonbread.com
Location
Waxhaw, NC
Company

Workplace

Wild Wing Cafe
Vice President of Operations

Mount Pleasant, SC

Industry

Restaurants

Work History

Vice President of Operations

205 Regency Executive Park Dr SUITE 204, Charlotte, NC
Apr 2017 — Sep 2018

Chief Operating Officer

Overall Company and Franchise Operations, Franchise Relations, Training & Development, Company Operations HR, Catering, Menu Development, Procurement/Logistics, Events Management, Constructi...
Aug 2014 — Oct 2016

Vice President of Operations

285 north Hubbards Ln, Louisville, KY 40207
Full P&L responsibilities for the Corporate Restaurants. Direct Reports include: R&D, Construction, Training, Catering and Franchise Business Consultants.
Oct 2012 — Aug 2014

Vice President of Operations

Springfield, MO
Full responsibility for the day to day operations in 16 Panera Bread Cafes. Manage the Senior Staff including District Managers, Director of Human Resources, Director of Catering, Director o...
Nov 2004 — Aug 2012

Regional Vice President of Operations

Responsible for the day to day operations of 80 Sandwich Shops. Directly supervised 10 District Managers in both Massachusetts and Connecticut.
Dec 2000 — Nov 2004

Regional Director of Operations and Director of Training

As Director of Training was responsible for a staff of 10. Department was responsible for Training Program, curriculum, facilitation of classes, e-learning development, programming, manual u...
1990 — 2000

Education

1976 — 1978

Occupations

Executive
Vice President of Operations
Chief Operating Officer
HR Specialist
Human Resources Specialist
Construction
Vice President
Chief Executive
General and Operations Manager
Recruitment

Skills

Hospitality
Strategic Hr
Hr Generalist
Training and Development
Cross Functional Team Leadership
Inspired Culture Enthusiast
Enthusiast
Culture
Integrity
Employee Training
Management
Leadership
Multi Unit
Training
Budgets
Restaurant Management
Time Management
Human Resources
Sales
Food Service
Catering
Income Statement
Marketing
Strategic Planning
New Restaurant Openings
Franchising
Recruiting
Onboarding
Employee Relations
Hiring
Franchise Consulting
Profit
P&L Management
Food and Beverage
Operating Budgets
Multi Unit Management
Menu Development
Culinary Skills
Customer Service
Leadership Development
Labor Control
Retail
Succession Planning
Food
Inventory Management
Food Safety
Customer Satisfaction
Operations Management
Team Building
Labor Management

FAQs about Mark Cote

What is the main profession of Mark Cote?

This professional's job is Restaurants

What jobs is Mark Cote proficient at at?

Mark is a professional Executive and Vice President of Operations jobs.

Where is Mark Cote located?

Mark Cote is currently located in Waxhaw, North Carolina.

Does the professional have the email address?

mc**@wildwingcafe.com and mc**@bostonbread.com is The expert's email address.

Where did Mark Cote work?

The professional worked at Wild Wing Cafe, Salsarita's Fresh Mexican Grill.

Where has Mark Cote studied?

Mark studied at the Saint Joseph's College from 1976 to 1978.

What are special skills of Mark Cote?

Mark has the following skills: Hospitality, Strategic Hr, Hr Generalist, Training and Development, Cross Functional Team Leadership, Inspired Culture Enthusiast, Enthusiast, and Culture.
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