Margaret Brown is a skilled expert, that works in Hazelnut Growers of Oregon/Westnut on the position of Quality Assurance and Food Safety Manager from 2007. This expert gained professional experience in more than three positions at various companies. Margaret Brown went to the KNUST and got education from 1996 to 2000. Beaverton, Oregon is the area, where this person was lastly known to live. Their email address and number can be easily accessed through SoftwareOfficial on demand.
Name variants:
Margarita Brown,
Marguerite Brown,
Margret Brown,
Maggie Brown,
Marge Brown,
Margie Brown,
Marjorie Brown,
Margery Brown,
Madge Brown,
Margot Brown,
Margo Brown,
Magsie Brown,
Maisie Brown,
Daisy Brown,
Mamie Brown,
Maidie Brown,
Mae Brown,
May Brown,
Meg Brown,
Megan Brown,
Peggy Brown,
Greta Brown,
Gretchen Brown,
Rita Brown,
Dolly Brown,
Fern Brown,
Gretl Brown,
Maggy Brown,
Mame Brown,
Midge Brown,
Peg Brown
Last updated May 28, 2024
Contact Information
Last Update
Jul 10, 2022
Email
ak**@yahoo.co.uk
Location
Beaverton, OR
Company
Hazelnut Growers of Oregon/Westnut llc
Workplace
Quality Assurance and Food Safety Manager
Work History
Quality Assurance and Food Safety Manager
Develop, implement and manage Product Safety and Quality Assurance programs, coordinate all Regulatory, HACCP, GMP and Customer Audits.Recommend measures to improve production methods, equip...
from Feb 2007
Assistant Operations Manager
Bedford Park, Illinois
Researched, recommended and implemented changes to manufacturing processes to increase efficiencies, minimize waste and reduce environmental impact. I was also a member of the yield loss tas...
Jul 2005 — Aug 2006
Teaching Assistant
Kumasi, Ghana
Responsible for tutorials for final year process design class.
Scored and recorded examinations for 3rd and final year class.
Research and Development of personal products.
Sep 2000 — Oct 2001
Education
1996 — 2000
1987 — 1994
Occupations
IT Professional
Software Tester
Executive
Manager
Sales Specialist
Equipment Tools Purchasing Agent
Accountant
Finance and Accounting Specialist
Operations Manager
Director of Operations
Computer Specialist
Department Store Salesperson
Retail Salesperson
Accounting Bookkeeper
Bookkeeper
Skills
Knowledge of Food Labeling Laws
Managerial Practices
Flexible
Business Resilience
Entrepreneurial Skills
Business Acumen
Vendor Approval and Relations
Entrepreneurship
Environmental Management Systems
Flexibility
Gmp
Haccp
Leadership
Practices
Quality Assurance
Quality System
Software Documentation
Food Processing
Engineering
Process Improvement
Cross Functional Team Leadership
Management
Project Management
Manufacturing
Lean Manufacturing
Project Planning
5S
R
Operations Management
Innate Problem Solver
Analytical Skills
Exceptional Leadership
Adaptable Communication
Humble Confidence
Unwavering Professionalism
Self Management
Ease With Technology
Intellectual Curiosity
Financial Reporting
Financial Accounting
Financial Modeling
Emotional Intelligence
Strategic Thinking
Business Valuation
Cash Flow Forecasting
Asset Pricing
Capital Investment
Microsoft Office