Lisa Desrochers Henderson is a qualified expert, working in Ansley Golf Club main office of which is in 187. on the position of Director of Catering since 2008. This person has earned professional experience in more than four positions at various companies. Lisa Desrochers Henderson went to the Clark University and got education there from 1999 to 2004. Atlanta, Georgia is the area, where the professional was known to live. Their email address and phone number can be accessed through this website on demand.
Name variants:
Alice Henderson,
Elisa Henderson,
Elizabeth Henderson,
Melissa Henderson
Last updated Jun 03, 2024
Contact Information
Last Update
Jun 24, 2022
Email
li**@yahoo.com, lh**@aac1.org
Location
Atlanta, GA
Company
Ansley Golf Club
Workplace
Director of Catering
Work History
Director of Catering
Atlanta, GA
Lead a department responsible for producing over 1 million dollars of sales revenue annually. Provide exceptional customer service to members and their guests through daily communications. ...
from Sep 2008
Catering Assitant
Atlanta, GA
Sell event space and coordinate functions including corporate meetings, social events, weddings and internal club events, thus working with professional event planners, internal department h...
Sep 2006 — Sep 2008
Marketing Manager
Atlanta, GA
Manage all marketing activities for six major service lines including child care, pediatric therapy and social/emotional development programs which provide services to over 850 children with...
Aug 2006 — Nov 2007
Marketing and Events Manager
Roswell, GA
Directed all marketing, promotions and events for seventeen Taco Mac restaurant locations. As Events Manager, oversaw a staff of 30 employees including managers and servers. Developed, man...
Jan 2005 — Jul 2006
Education
1999 — 2004
Occupations
Executive
Director
Cook
Director of Catering
Engineer
Customer Service
Sales Specialist
Client Service Officer
Board Member
Managers
Health Specialist
Supervisors
Operations Manager
Food Service Workers
Management Team Executive
Skills
Event Planning
Event Management
Hospitality
Food and Beverage
Catering
Customer Service
Marketing
Banquets
Hospitality Management
Corporate Events
Sales
Management
Restaurants
Meeting Planning
Food Service
Hospitality Industry
Menu Development
Club
Culinary Skills
Social Media
Fine Dining
Recruiting
Wedding Planning
Pre Opening
Hotels
Time Management
Food
Fundraising
Wine
Restaurant Management
Leadership