Since 2018, Laurie Anderson has been working in Taste Unlimited located 686, 686. This person is a competent General Manager with over four years of work experience. According to Laurie's CV and work profile, this professional has worked at more than seven companies with numerous backgrounds and gained various skills. Laurie attended school at the Central Peidmont Culinary School. Laurie Anderson can be found in Norfolk, Virginia – where this professional is currently located. You can search for their phone number and email. We can also provide you with detailed contact information upon request.
Name variants:
Laurence Anderson,
Laura Anderson,
Laureen Anderson,
Laurel Anderson,
Lorinda Anderson
Last updated Jun 02, 2024
Contact Information
Workplace
General Manager
Norfolk, VA
Industry
Restaurants, Ret Misc Foods Ret Dairy Products Ret Alcoholic Beverages
Colleagues
Work History
Fine Dining Restaurant Manager
1625 Country Club Cir, Charlottesville, VA 22901
from 2015
Education
Occupations
Executive
Chief Executive Officer
Corporate Executive
Chief Executive
Skills
Hospitality Management
Restaurants
Fine Dining
Catering
Restaurant Management
Hospitality Industry
Hotels
Pre Opening
Resorts
Culinary Skills
Chef
Micros
Event Planning
Food and Beverage
Hospitality
Menu Development
FAQs about Laurie Anderson
What's the profession of Laurie Anderson?
This professional's job is General Manager
What jobs is Laurie proficient at at?
The expert is proficient at Executive and Chief Executive Officer jobs.
Where does Laurie Anderson currently live?
Laurie Anderson lives in Norfolk, Virginia.
How many companies did Laurie Anderson work at?
Laurie Anderson worked at seven jobs.
What education does Laurie Anderson have?
Laurie studied at the Central Peidmont Culinary School.
What is the industry that Laurie Anderson worked in?
This professional works in Restaurants industry.
Are there any professional skills Laurie Anderson has?
This person has the following skills: Hospitality Management, Restaurants, Fine Dining, Catering, Restaurant Management, Hospitality Industry, Hotels, Pre Opening, Resorts, Culinary Skills, and Chef.