Laura Palmer

Restaurant Manager

Laura Palmer is a highly qualified professional, that works in Legal Sea Foods as a Assistant General Manager since 2011. This person has earned professional experience in more than three positions at various companies. Laura Palmer went to the UMass Dartmouth and got education from 1979 to 1983. Boston, Massachusetts is the area, where the professional was known to live. The professional's phone and email can be easily accessed through this website by request.
Name variants:
Laurie Palmer, Lauri Palmer, Lolly Palmer
Last updated Jun 02, 2024

Contact Information

Last Update
Jul 6, 2022
Email
lp**@verizon.net
Location
Boston, MA
Company
Legal Sea Foods

Workplace

Assistant General Manager

Work History

Assistant General Manager

from 2011

Owner

Jan 2007 — Oct 2011

Owner

Marlborough, MA
1998 — 2004

Education

1979 — 1983

Occupations

Executive
Restaurant Manager
Chief Executive Officer
Owner
Food Service Director
Catering Manager
Corporate Executive
Chief Executive

Skills

Advertising
Restaurants
Marketing
Marketing Strategy
Food
Small Business
Event Planning
Customer Service
Event Management
Online Advertising
Strategic Planning
Facebook
Social Networking
Hospitality
Microsoft Office
Budgets
Restaurant Management

FAQs about Laura Palmer

What is the main profession of Laura Palmer?

This professional's job is Restaurant Manager

What are the profession of This expert?

These person's professions are Executive and Restaurant Manager

Where does Laura Palmer currently live?

Boston, Massachusetts is the place where Laura Palmer currently lives

What is Laura Palmer's email?

The expert's email is lp**@verizon.net.

Where did Laura Palmer work?

This expert worked at Legal Sea Foods, Allora Ristorante.

Does Laura Palmer have personal website or blog?

This expert`s website is http://[email protected].

What education does Laura Palmer have?

Laura studied at the UMass Dartmouth from 1979 to 1983.

What is the industry that Laura Palmer is connected to?

This person works in Restaurants industry.
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